5 Questions You Should Ask Your Child’s School
By Megan Boyle, Editorial Director, Healthy Child Healthy World
Reproduced with the permission of the Environmental Working Group, www.healthychild.org.
When choosing the right school for their children,...
Laundry Pods Are a Serious Danger to Children
By Megan Boyle, Editorial Director, Healthy Child Healthy World
Reproduced with the permission of the Environmental Working Group
www.healthychild.org.
Those small, attractive objects in many families’ laundry...
The 5 Worst Ingredients in Kids’ Body Care Products
By Megan Boyle, Editorial Director, Healthy Child Healthy World
Reproduced with the permission of the Environmental Working Group, www.healthychild.org.
From shampoo to toothpaste, sunscreen and lotion, the...
Beauty’s Big Secret: Hidden Toxins in Fragrance
By Alanna Brown, LuxEco Editorial Assistant
According to the Pittsburgh Post-Gazette article entitled “Fragrance Chemicals and the Scent of Suspicion,” the fragrance industry has been keeping vital chemical information from the public. The article says two recent reports, one by the EWG and one by Women’s Voices for the Earth, have caused a stir amongst researchers, environmental groups, consumers, and industry legislation. These reports reveal that on the label of any given personal care product, bottle of perfume, or cleaning agent the word “fragrance” is loaded with unknown meaning. Manufacturers have used this one word, a nondescript listing among the other ingredients, as a catch-all to legally mask the dozen-or-more chemicals not actually listed.
For Colette- The Flower That Shattered The Stone
By Nancy Chuda, Founder of LuxEcoLiving.com
Tonight, Jim and I were guests on "Toxic Childood" a CNN special report hosted by Sanja Gupta MD.
For the...
Chemicals Are Stealing Our Children’s Future
By Nancy Chuda, Co-Founder of LuxEcoLiving.com and Healthy Child Healthy World.
This Earth Day, April 22, 2010, marks the 19th anniversary of the passing of...
Michelle Obama and Childhood Obesity
By Bethany Colson, Managing Editor of LuxEcoLiving.com
According to the US government, One third of all children born in 2000 or later will suffer from diabetes at some point in their lives; many others will face chronic obesity-related health problems like heart disease, high blood pressure, cancer, and asthma. A recent study put the health care costs of obesity-related diseases at $147 billion per year. With rates having tripled over the last three decades and with millions effected and the percentage of obese or overweight children at or above 30% in 30 states, the childhood obesity epidemic shows no slowing in site... YET.
Enter First Lady Michelle Obama.
The Goal: Through nutrition education, healthy food alternatives, physical fitness and a coordinated effort between public, private and non-private sector, the challenge of childhood obesity will be solved within a generation so that children born today will reach adulthood at a healthy weight.
Five Things You Don’t Know Your Kids Are Eating
By Megan Boyle, Editorial Director, Healthy Child Healthy World
Reproduced with the permission of the Environmental Working Group
www.healthychild.org.
As parents, we do the best we can...
Healthy Child Healthy Pet: Common Pet Treatments Can Harm Young Children
By Nancy Chuda, co-founder of Healthy Child Healthy World, and Megan Boyle, Editorial Director, Healthy Child Healthy World
Reproduced with the permission of the Environmental...
How to Beat Insomnia Naturally
by Lori Alper, Founder, Groovy Green Livin'
Courtesy of Healthy Child Healthy World
After the birth of my third child I suffered from insomnia that ...
Woman and Food
By Robyn O'Brien, Founder of Allergy Kids Foundation and LuxEco Advocate
Now, I’m not sure where you stand on this whole food thing. But if you’re anything like me, you probably don’t want someone telling you what to eat. So when friends first started trying to educate me about terms like organic, local, natural and grass fed, I have to admit, I tuned out (and probably rolled my eyes). Because the reality is that food is never just food. Food is comfort.
Food is family. It is security. It is politics. And it is loaded.
Michelle Obama Urges Restaurant Industry To Change For Kids
By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin
Did you know that most kids’ meals in restaurants have twice as many calories as the meal you’d serve them at home? Not only are the majority of these meals laden with saturated fat and salt, but some even reach a whopping 1,000 calories! Such a meal is high in calories for an adult, and for a child that’s just ridiculous.
A Tribute to Dr. Stanley Greenspan
By: Emily Lynne Ion via Heathy Child Healthy World on Wednesday, April 28, 2010
Today, the Healthy Child family is mourning the loss of an...
