Seasonal Cooking with Kerin: Roasted Butternut Squash Mac ‘N’ Cheese
By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin
Perfect for autumnal cooking, try your hand at Roasted Butternut Squash Mac ‘N’ Cheese (and don't forget to buy your ingredients local and organic!)
First, to roast the butternut squash you'll need:
one hot oven
1 butternut squash (medium sized), peeled and cubed (about 1/2" x 1/2")
1/2 tsp of nutmeg
1 1/2 tsp sage
salt and pepper
olive oil
Seasonal Eating: The Best Nature Has to Offer
By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin
Before the advent of refrigeration, seasonal living wasn’t an aspiration,...