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Mouthwatering LuxEco Food is nutritious, organic and healthy. Free of pesticides, hormones, antibiotics and genetic engineering, LuxEco Food is produced in a sustainable manner that works in connection to the environmental and with our bodies. With so many wonderful recipes and cooking tutorials, LuxEco Food makes eating a veritable adventure for the senses with each tantalizing bite. Famously said by Hippocrates, “Let food be thy medicine.” With wrong food choices, food can be the source of health problems and with the right food choices, food can be the medicine that puts our bodies back into balance and into vibrant health. LuxEco Food will examine the health effects of food and how we can deliciously integrate them into our menus.

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Organic Corned Beef and Cabbage from Nancy’s Organic Kitchen

Let's toast the Irish, with a great organic meal! By Nancy Chuda co-founder and Editor in Chief of LuxEco Living and Healthy Child Healthy World "Laughter is brightest where food is best" Irish Proverb Tonight, I am serving one of my favorite dishes-- Organic Corned Beef and Cabbage. Easy to make for any occasion and the best part of the meal is the company. Good friends make all the work and preparation fun.
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Trainspotting in Paris at Le Train Bleu: Buffet at de la Gare Lyon before...

  Le Train Bleu is a best kept secret. Even most parisien's won't share. Dine surrounded by beautiful Belle Epoque artistry, savor the food and wine...
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Le Meurice Paris is # 1:LuxEcoLiving’s Best Hotels in the World Series

By James and Nancy Chuda founders of LuxEcoLiving and Healthy Child Healthy World What a dream! We spent our Midnight in Paris and every waking...

The Bear and Star in Los Olivos Celebrates The Culinary Magic of Chef John...

I have traveled the world. Met chefs in Paris, Provence, London, Milan, Venice, Gstaad, to mention only a few destinations and compared to some of those masters I found a brilliant culinary sympatico with John Cox.

The Chesterfield Palm Beach: LuxEcoLiving’s # 1 Hotel in Florida

It's a jewel of a hideaway in the confines of one of the wealthiest locations in all the world...   Palm Beach Florida. What The...

The Exquisite Milestone Hotel London: LuxEcoLiving’s Best Hotels in the World 2016

"The Milestone Hotel in London was just voted the #2 city hotel in Europe and the # 1 World's Best Hotel by Travel + Leisure"

Olio & Limone Santa Barbara’s Best Italian Restaurant is LuxEcoLiving’s Best In The World

Olio & Limone is now my favorite Italian restaurant in the world.... and what a pleasure not to experience the burden of airplane pasta and worse, long lines for US Customs.... when all you have to do is find West Victoria Street in Santa Barbara and indulge.

The Knightsbridge Hotel London: LuxEcoLiving’s Best Pick Close To Harrods

Kit Kemp's masterfully designed Knightsbridge London is one of a kind. She pays extra attention to detail in bringing joy to every experience.

The Thief Oslo Norway: LuxEcoLiving’s Best Hotels in the World 2016

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Oslo Norway, The Chuda's  for LuxEcoLiving What could be better. Two nights at...

Chef Seth Nathan Brings Delectable Culinary Skills To Mad And Vin Restaurant

I loved mt experience at Mad and Vin. Mostly, I enjoyed our conversation with chef Seth Nathan while dining with friends.

Meet the Finger Lime, That Strange Fruit That Looks Like Caviar

Finger limes, or caviar limes, as they are often called, have appeared on the menus of innovative chefs and mixologists slowly but surely over the past few years. The finger lime plant, native to Australia and only recently commercially available in the U.S., produces small oval fruits about the size of a finger.

For Colette:Burgundy4U is my dream come true

  Part two:Burgundy4U It was a hot and muggy summer day late in the month of August. The white wine was on ice. The defrosted shrimp...

The Hotel Plaza Athenee in New York is one of the Best Hotels in...

  "New York is the quintessential city for every imaginable pleasure " Step inside the chic Hotel Plaza Athenee and your first impression is a perfunctory,...

Les Lodges Hotel and Spa Aix-en-Provence: LuxEcoLiving’s Best Boutique Hotels in the World

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World " Sitting in front of the mountain that gave birth to Paul...

Bacon Barrels Babes and Bushwacker Oh My!

By Nancy and James Chuda founders of  LuxEcoLiving and Healthy Child Healthy World Los Olivos California Saarloos and Sons Field   Forget the BLT and hold the...

The Palm Restaurant in West Hollywood sets the bar for the best lobster and...

By Nancy and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World West Hollywood California, The Palm Restaurant Photos courtesy of LuxEcoLiving...

Chef Pinks Bacon and Brine is Mighty Fine: One of the Best Tastes in...

By Nancy Chuda founder and Editor of LuxEcoLiving and co-founder of Healthy Child Healthy World Solvang California, Bacon and Brine Chef Pink and Courtney Rae are...

The Brothers Red Barn Brings Back That Lovin Feelin…Again

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World   The Brothers know how to bring home the...

Kimberly Jones purveys the best affordable wines from France

By Nancy Chuda founder and Editor-in Chief LuxEcoLiving and co-founder Healthy Child Healthy World Queribus Castle and the Cru overlooking Maury France If you had to...

Living the Good Life with Friends at Full of Life Flatbread Pizza in Los...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Los Alamos California population 1,890. Full of Life Flatbread Pizza Restaurant... the...

Captain Planet Seeds Students to Grow a Greener Future for Agriculture

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Santa Paula California Limoneria Ranch An Afternoon in the Orchard Celebrating Sustainable Agriculture Not...

Mattei’s Tavern in Los Olivos embraces timeless history but fuels creative cullinary change

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Emily and Robbie Wilson pay homage to the...

Amy Dixon Bakes the Very Best at The Baker’s Table

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Santa Ynez California breakfast at The Baker's Table 3563 Numancia Street COME HUNGRY! You...

Bion Rice Shines Heartfelt Light on Sunstone Winery’s History: With Grace and Gratitude

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Sunstone Winery Santa Ynez California Life happens! Even in the best laid plans...

Antonelli’s Cheese Shop in Austin Texas is a real love story

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World "We've been asked many times, "Why a Cheese...

Travels with Journey: The Carmel Country Inn by the Sea is Pet Perfect

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Carmel by the Sea  at The Carmel Country Inn   Like the candy, Carmel...

The Best Cheese and Wine in the World: Bridlewood Winery hosts Mons Fromager- Affineur...

By Nancy and James Chuda founders LuxEcoLiving and Healthy Child Healthy World Santa Ynez California, twilight time It's a marriage of two of the most celebrated...

WATCH: Food, Glorious Real Food

By Nancy Chuda, co-founder of LuxEcoLiving.com and Healthy Child Healthy World A divine inspiration. A remarkable event. An outstanding evening. Jim and I were treated to one of the most memorable moments in our lives—at Coleman Farm’s annual dinner. Their mission is to re-connect diners to the land and the origins of their food, and to honor the local farmers and food artisans who cultivate it.

The Best Cheese and Wines in the World: Sunstone Winery hosts The Wisconsin Cheeseman...

What happens when you pair artisan farmstead cheese from Cowgirl Creamery in northern California with some of the finest master cheesemakers from The Wisconsin Cheeseman and you add the finest varietal wines, both reds and white, from one the most magnificent wineries in the world?

The New Hotel Roblin is Paris Perfect

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World. The New Hotel Roblin is the Paris Perfect Seated in the...

The Fess Parker Wine Country Inn and Spa in Los Olivos California is the...

By Nancy  and James Chuda founders of LuxEcoLiving and co-founder of Healthy Child Healthy World   Step into paradise. Once you enter the Fess Parker Inn...

A Review: S.Y. Kitchen Rounds Em Up Italian Rustica Style

By Nancy and James Chuda founders of LuxEcoLiving and co-founder of Healthy Child Healthy World A Restaurant Review: S.Y. Kitchen is a dream come true! We...

Meet Adam Moskowitz one of the worlds greatest cheesmongers

By Nancy Chuda founder and editor-in-chief of LuxEcoLiving and co-founder of Healthy Child Healthy World The Worlds Greatest Cheese and Cheesemongers Before Adam Moskowitz found his...

Where can you find some of the best cheese in the world? The Cheese...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World I was craving cheese. Not just that typical stinky cheese you find...

Travels with Journey to the Montage: Dogue in Vogue 90210 Style

By Nancy Chuda and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World   Experience ultimate green luxury, fine dining, the spa...

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