A Gluten-Free Choice for Celiac Disease Prevention and Healthy Living
By Wendy Ross Kaplan, LuxEcoLiving Advocate
The term “gluten-free” is becoming more mainstream these days, when a trip to the grocery store can be rewarded with more healthy choices for shoppers. But before the 1960’s, only nutritionists and a handful of health nuts knew what gluten free meant. Nowadays, “gluten-free” has almost a cult following of otherwise regular folks seeking better health benefits and those suffering from diagnosed celiac disease, its varying manifestations and debilitating effects.
Sebelius: Champion of Health AND Wellness
The historic passage of last night's health care reform bill will positively effect millions of American's with immediate benefits as outlined in the House...
The Compostable Toothbrush
by Heather Clisby Second Chance Ranch courtesy of BlogHer
The latest product to land on my radar is a computable toothbrush, apparently "the first of...
