LuxEcoLiving

By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin Did you know that most kids’ meals in restaurants have twice as many calories as the meal you’d serve them at home? Not only are the majority of these meals laden with saturated fat and salt, but some even reach a whopping 1,000 calories! Such a meal is high in calories for an adult, and for a child that’s just ridiculous.

By Alanna Brown, LuxEco Editorial Assistant Whole Foods Market is a forward-thinking grocery chain that has broken down barriers and paved the way for progress in the green movement. In addition to its organic standards for food and non-food products, and its existing recycling infrastructure, Whole Foods is now starting a wine cork recycling system. The popular grocery franchise will implement this new program at all of its 292 stores across the U.S., Canada, and the U.K.

When I was a little girl, I remember my mother saying to me, “Nighty, night, don’t let the bed bugs bite.” Fortunately for me, I had no idea what she was talking about, as I had never encountered a bed bug. But that may not be the case for millions of people the world over, as more and more bed bug infestations are currently being reported

By Jason Wachob, Founder of MindBodyGreen.com and LuxEco Advocate Many foodies don't equate the word vegan with delicious, as a lot of recipes don't translate well without butter, eggs, and other animal products. But not when we're talking cupcakes... One of the most popular stories at the NY Times focuses on vegan chef, Chloe Coscarelli, whose vegan cupcakes beat out traditional cupcakes on the Food Network show, "Cupcake Wars."

By Lorri Laird, Editorial Assistant Every day in the United States, millions of store transactions take place, and cashiers and clerks hand over receipts to their customers. What these clerks and cashiers may not know is that they may be exposing themselves and their customers to the dangerous toxin BPA (Bisphenol A) which has been linked to reproductive and behavioral abnormalities as well as certain cancers. While many consumers have become enlightened to the dangers of BPA in certain types of plastics, many may not be aware that some cash register receipts are coated with the substance.

By Alanna Brown, LuxEco Editorial Assistant Sophie Uliano is the guru of all things green that coincide with feeling and looking gorgeous. An advocate of eco-friendly living without the sacrifice of beauty and glamour, she is the New York Times best-selling author of “Gorgeously Green: 8 Simple Steps to an Earth-Friendly Life,” “The Gorgeously Green Diet,” and “Do It Gorgeously: How to Make Less Toxic, Less Expensive, and More Beautiful Products.” Her breadth of knowledge is tremendous, ranging from non-toxic skin care, to gardening, to eco-friendly home restoration.

By Amanda Nisenson, Opera Singer and LuxEco Advocate The night before I was born, my mother was reading an article about Beverly Sills, (May 25, 1929 – July 2, 2007) the famous opera singer who performed for huge audiences around the world. My Great Aunt used to brag about how she knew Beverly Sills growing up in Brooklyn, and how much she enjoyed being friends with “Bubbles,” as Ms. Sills was called then. The article continued to explain that this nickname was given to her because she was born with Bubbles in her mouth. The next day, June 17th was the day that I came into the world, and to my mother’s great surprise, I was born with Bubbles in my mouth. She could not believe the coincidence, and announced to the doctor that I would become a singer! Years later, shortly before Beverly Sills died, my mother had the great fortune to meet the legendary singer, and actually got the opportunity to ask in person, if she did indeed know my Great Aunt. After a questionable pause, Ms. Sills burst out laughing in recollection of this zany character from her childhood.

By Nicole Boreham, LuxEco Marketing Assistant There are many important questions deriving from the Sixties. What is the legacy of the Sixties? What has changed? What aspects of the Sixties are important to maintain and preserve for future generations? What has really changed? How can we learn from the mistakes of the past?

By Tatyana Rocha, LuxEco Marketing Assistant At around 8:30 am PST on September 2, 2010, an oil rig caught on fire approximately 90 miles south of Vermilion Bay near the Louisiana coast. No one was killed during the explosion and all 13 crew members are accounted for, with one minor injury.

By Jessica Borges, LuxEco Living Editorial Assistant Fashion design is an art, and just like other art forms such as writing, cooking, and painting, you need to scrap the first drafts and unruly pieces before producing your masterpiece. But with these scraps come a never-ending contribution to landfills and further pollution to our environment. This awareness has fueled designers in the fashion industry to attempt “zero waste fashion.”

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. Gosh, I was hoping that I wouldn’t have to write this letter. I was awake all night trying to figure out the best...

by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health via The Pump Handle The American Public Health Association's (APHA) Occupational Health & Safety Section has announced the winners of its 2010 Occupational Health & Safety Awards. In a year that has been marked by what David Michaels, Assistant Secretary for Occupational Safety and Health, has described as "a series of workplace tragedies" - among them the deaths of 29 miners at the Upper Big Branch Mine and 11 workers on the Deepwater Horizon oil rig in the Gulf of Mexico - noting both the honorees, and those in whose honor the awards are given, is a reminder of the enormous work, courage, and long history of efforts to ensure safety at work.

By Alanna Brown, LuxEco Editorial Assistant Hollywood has a new act, even better than Avatar-inspired CGI and 3D—it is a movement to create cleaner, greener production. On August 11, The Producers Guild of America launched an extensive listing of U.S.-based products and services that are eco-friendly. At www.greenproductionguide.com filmmakers and the like will find green vendors in an array of production departments, ranging from craft-services, to set design, to hair and make-up.

By Jessica Borges, LuxEco Living Editorial Assistant We can all thank the sun for making trash disposal a more eco-friendly task; and while we’re at it, we can also thank the creators of BigBelly Solar Trash Cans. These solar powered beefy looking trash cans are sprouting up on street corners in several metropolitan areas with goals of being more cost, time and energy efficient.

By Laura Turner Seydel, Chairman of the Captain Planet Foundation, Co-founder of Mothers & Others for Clean Air and LuxEco Advocate Via Defenders of Wildlife Defenders wins lawsuit; future of wolf recovery still uncertain * U.S. district court overturns Interior Secretary Salazar’s action that removed wolves in the Northern Rockies from the endangered species list * Ruling makes it clear that subdividing a wild population based on political boundaries rather than science violates the Endangered Species Act * Defenders calls for update of science and regional stakeholder collaboration to ensure continued wolf recovery and proper removal of federal protections

By: Molly Rovero, LuxEco Editorial Assistant Early this year Motor Trend reported a new concept from GM and Shanghai Automotive Industry Corporation (SAIC), that debuted at the Beijing Auto Show. The new mini pod cars sought to address the transportation issues of the future. Stress that already affects the world's transportation infrastructure will continue to grow with the population to an estimated 8 billion people.

By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate In October 2009, the U.S. Department of Energy sponsored what has turned out to be a biannual competition called Solar Decathlon on the National Mall in Washington, D.C. 20 teams from colleges and universities from the U.S., Canada, Germany and Spain were selected and asked to design, build and operate an energy efficient house powered exclusively by the sun. The winning team produced a house that best blended affordability, ease of living, attractiveness, comfortable and healthy indoor environmental conditions, enough energy to run all household appliances and hot water as well as producing more energy than it consumes. Workshops were provided about the current state of green design technologies, jobs and the future of the smart grid.

by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health via The Pump Handle "After three long months of oil geysering continuously from the depths of the Gulf, a temporary cap has stemmed the flow and it appears that the well is on its way to being killed. But we are by no means through this disaster," said Senator Sheldon Whitehouse (D-RI) in his opening remarks at the August 4th Senate Environment and Public Works Committee hearing on the use of oil dispersants in the BP/Deepwater Horizon oil spill.

By Robyn O'Brien, Founder of Allergy Kids Foundation and LuxEco Advocate Now, I’m not sure where you stand on this whole food thing. But if you’re anything like me, you probably don’t want someone telling you what to eat. So when friends first started trying to educate me about terms like organic, local, natural and grass fed, I have to admit, I tuned out (and probably rolled my eyes). Because the reality is that food is never just food. Food is comfort. Food is family. It is security. It is politics. And it is loaded.

By Alanna Brown, LuxEco Editorial Assistant (originally published on eHow.com) In the month of April 2010, the United States spent $25.5 billion on electricity, using a total of 266.3 billion kilowatthours. While those numbers include retail sales to residential, industrial and commercial sectors, household owners have the power to drastically decrease electricity use overall by dropping the residential portion. Home dwellers have many options for reducing their monthly electric bill while simultaneously helping the environment.

By: Molly Rovero, LuxEco Editorial Assistant One Prize Mowing to Growing, an eco-contest sponsored by the City of New York Parks and Recreation Department and the American Society of Landscape Architects, created an opportunity for architects, designers, planners, scientists, and other related individuals to "reinvent the American garden." This design competition called for “creating productive green space in cities," and they have announced the two first place winners!

A very special recipe from Nancy's Organic Kitchen by Nancy Chuda, Founder of LuxEco Living Ingredients: 1/2 packet (1 teaspoon) unflavored gelatin powder 1 1/2 tablespoons cold water 1 1/2 cups heavy cream, divided 1 cup plain whole-milk yogurt 1 teaspoon...

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. It all started when I updated my Facebook status this past week. Bernadette Bowman thinks that children should be carded at Starbucks. This bold statement after witnessing an nine-year old boy, who I honestly mistook as a “little person” speaking in tongues, spouting the following in rapid-fire speed: “Venti half-white-mocha-half-caff-vanilla, easy ice, with 3 shots, pour affogato (this means: to drown) with extra whip, and caramel drizzle frappuccino.” Parents, it’s three o’clock on a Wednesday afternoon: DO YOU KNOW WHERE YOUR CHILDREN ARE??

It’s a question as old as campfire, and the answer is getting more and more difficult to produce: “Hey Ma (or Pa), What’s for dinner?”. The realities of mass food production in this modern age are out there, and perhaps the harshest light of all has been shed on the meat production industry in particular.

By Amanda Nisenson, LuxEco Advocate “Two roads diverged in a wood, and I – I took the one less traveled by, And that has made all the difference.” This Robert Frost quote has stayed with me from the first day I heard it in eighth grade English class. It has continued to serve as a metaphor throughout my evolving journey as an artist. My road less traveled is calling me in new directions. I need to keep the faith and know the opportunities will come in order for me to reach my goal. It is the relationship and connection with the audience that drives my performance, inspiring hope through music and bringing joy through song. “Operatunity” is about transformation through music. Our journeys, no matter how difficult, must be accepted as life is accepted. I am grateful for my “gifts”, and for the chance to help others find joy in the moment.

Tune into Part 2 of Laura Turner Seydel's interview with Nancy Chuda, co-founder of LuxEco Living and Healthy Child Healthy World. In today's interview, we learn about the results of Laura's body burden test. Even Laura, who lives a lifestyle committed to health and environmental wellbeing, found that she had several toxic chemicals in her body. Imagine how many chemicals would be found in the average person's body!

By: Molly Rovero, LuxEco Editorial Assistant Designers and scientists have been working on different approaches to transportation issues as they become a greater concern with the ever-growing population. China has begun to address their own issues of overcrowding and transportation with their new concept busses that will drive above cars. Imagine driving through a tunnel that is moving above you!

By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate I believe that every home should be a sanctuary and that upon entering it one should immediately feel physically and emotionally protected. What I first noticed upon entering Jim and Nancy Chudas Green Home to select a room to design for an upcoming feature in Los Angeles Magazine was that it had all of those qualities even in the construction phase.

By Molly Cimikoski, Editorial Assistant Yoga-wear gurus from the company lululemon are telling us to get ready to sweat, and saying, “Take Your Asana Outside!” This Saturday, August 7, 2010, lululemon is sponsoring Salutation Nation,...

By: Molly Rovero, LuxEco Editorial Assistant Denver’s Brown Palace Hotel takes a step towards sustainability by housing a new species of guests. The plan called the Bee Royalty Initiative, was set into motion when a bee...

By Alanna Brown, LuxEco Editorial Assistant In 1978, the FDA proposed to ban over-the-counter ingredients triclosan and triclocarban, found predominantly in antimicrobial soaps. According to the National Resources Defense Council, these two common chemicals can cause damage to reproductive organs and production of thyroid and sex hormones. However, it has been more than 30 years and the FDA has done nothing beyond testing. One unnamed environmental nonprofit has had enough, and is suing the FDA for its alleged negligence.

Nancy Chuda, co-founder of LuxEcoLiving.com and Healthy Child Healthy World, proudly introduces LuxEco Living TV! Our first guest is Laura Turner Seydel, a wonderful mother, eco-advocate and the daughter of CNN's Ted Turner. Check out the interview to hear Laura share her insight and passion for an eco-conscious world, free from chemicals and toxins.

via MindBodyGreen If this isn't an eye-opening image, I don't know what is. This graphic from Visual Economics breaks down what the average American consumes in terms of pounds. Guess how many pounds of french fries...

By: Molly Rovero, LuxEco Editorial Assistant LuxEco previously explored the idea of growing your own home with Mitchell Joachim's "Don't build your home, grow it!", in the article "Money Might Not Grow on Trees, but...

By Emily Lynne Ion, LuxEco Advocate A recent email from a friend boasted the discovery of the “best bread in all of Paris”. For someone who prefers a baguette for dessert over a piece of chocolate cake, I was intrigued. Most curiously, there was a link included. Yes, a link to a website for a French boulangerie. I had envisioned a corner bakery, tucked away on an old street, that my friend discovered by accident on a rainy day (this is always how cuisine stories in Europe go, do they not?). Instead what she’s discovered was The Poilane Bakery, an international brand and premier Parisian bakery.