Great Organic Food: From Sides Hardwear and Shoes to A-RU Sushi

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Heading Sideways in Santa Ynez Valley from Los Olivos to Buellton Two Great...

Unhealthy America

By Bethany Colson, Managing Editor of LuxEcoLiving.com America today is seeing more people being isolated into a world of junk food and unhealthy foods. The U.S is rapidly turning into an unhealthy America with something called a "food desert". What's a food desert? According to Secretary of Agriculture Tom Vilsack, a food desert is a “place where there is not easy access, affordable access, reasonable access to fresh fruits and vegetables — to a grocery store.” It could be an inner city or a rural town but what they both have in common, besides the low income economy, is their lack of access to fresh produce and to healthy food alternatives. Instead, convenience stores and fast foods with their highly processed foods, packed with refined sugars, trans fats and preservatives are ubiquitous and commonplace. As a result, families are left with few options to serving nutritious foods and their children suffer the consequences. With new generations being fed these types of foods, it is only a matter of time before this growing unhealthy America can see any change whatsoever.

Solar Decathlon

By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate In October 2009, the U.S. Department of Energy sponsored what has turned out to be a biannual competition called Solar Decathlon on the National Mall in Washington, D.C. 20 teams from colleges and universities from the U.S., Canada, Germany and Spain were selected and asked to design, build and operate an energy efficient house powered exclusively by the sun. The winning team produced a house that best blended affordability, ease of living, attractiveness, comfortable and healthy indoor environmental conditions, enough energy to run all household appliances and hot water as well as producing more energy than it consumes. Workshops were provided about the current state of green design technologies, jobs and the future of the smart grid.

The London West Hollywood hosts Travels with Journey and Friends for a great cause

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World LuxEcoLiving's founders Nancy and James Chuda with Journey   It's...

Gaia Retreat and Spa offers Health Beauty and Serenity

Introduction by Nancy Chuda Founder and Editor in Chief of LuxEcoLiving and Co-founder of Healthy Child Healthy World. If you haven't had a chance to...

Chef Seth Nathan Brings Delectable Culinary Skills To Mad And Vin Restaurant

I loved mt experience at Mad and Vin. Mostly, I enjoyed our conversation with chef Seth Nathan while dining with friends.

Male Breast Cancer on the Rise

By Lorri Ballance Laird, LuxEcoLiving Advocate Male breast cancer is on the rise, according to researchers at the University of Leeds, yet awareness of the disease is low and most men are not aware they are at risk. The study, funded by Breast Cancer Campaign and Yorkshire Cancer Research, University of Leeds, reviewed male breast cancer cases in four Western countries: England, Scotland, Canada and Australia. According to the researchers, the incidence of male breast cancer in England rose over a 20 year period, from 185 cases in 1986 to 277 cases in 2006.

Who Says It’s Good For You? The Truth About “Non-Toxic” Nail Polish

By: Rachel Lincoln Sarnoff, www.EcoStiletto.com and LuxEco Advocate Can nail polish be “natural?” Let’s get real: No matter how many eco-friendly labels get slapped on...

What’s for Dinner?

It’s a question as old as campfire, and the answer is getting more and more difficult to produce: “Hey Ma (or Pa), What’s for dinner?”. The realities of mass food production in this modern age are out there, and perhaps the harshest light of all has been shed on the meat production industry in particular.

In The Spice Cabinet: Healing Through Home Remedies

By F.R.E.E. Will, LuxEco Editorial Assistant, Author of In The Spice Cabinet series A member of the same family as the more known ginger plant, the rhizome, or root, of the tumeric plant has quite the storied history. Native to the Indian subcontinent tropical regions of Southeast Asia, tumeric has been used in both ancient Chinese and Ayurvedic medicine for its anti-inflammatory properties and has been used for ailments ranging from jaundice to various forms of arthritis. Also well documented are the antiseptic properties of the volatile oils contained in tumeric making it quite effective in dealing with skin afflictions from minor cuts to more severe conditions like eczema and psoriasis; not to mention undeniably cheaper than the vast amounts of antiseptic sprays and creams on the market that serve the same function.

Hay! Get a Handle

By Nancy Chuda founder and Editor-in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Here's a LuxEcoLiving4U time saver. It's called Hay Handle.           Time...

APHA OHS Section Awards Honor Winners and Remind Us of Ongoing Struggles

by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health via The Pump Handle The American Public Health Association's (APHA) Occupational Health & Safety Section has announced the winners of its 2010 Occupational Health & Safety Awards. In a year that has been marked by what David Michaels, Assistant Secretary for Occupational Safety and Health, has described as "a series of workplace tragedies" - among them the deaths of 29 miners at the Upper Big Branch Mine and 11 workers on the Deepwater Horizon oil rig in the Gulf of Mexico - noting both the honorees, and those in whose honor the awards are given, is a reminder of the enormous work, courage, and long history of efforts to ensure safety at work.

Sweet Dreams Are Made Of This: Recycled, Sustainable Environment Furniture

By Rachel Sarnoff, Writer and Founder of EcoStiletto.com and MommyGreenest.com and LuxEco Advocate via www.ecostiletto.com Want to keep chemicals out of your home? Start with your furniture. Carcinogenic formaldehyde is...

A Review: S.Y. Kitchen Rounds Em Up Italian Rustica Style

By Nancy and James Chuda founders of LuxEcoLiving and co-founder of Healthy Child Healthy World A Restaurant Review: S.Y. Kitchen is a dream come true! We...

Re-Viewing Gratitude

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. This week marks the one-year mark of my being out of...

Fishing Closures and Seafood Sniffing: Addressing Gulf Seafood Safety

by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health via The...

The Chesterfield Palm Beach: LuxEcoLiving’s # 1 Hotel in Florida

It's a jewel of a hideaway in the confines of one of the wealthiest locations in all the world...   Palm Beach Florida. What The...

I Wore the Ocean in the Shape of a Girl

Kelle Groom's nonfiction memoir, I Wore the Ocean in the Shape of a Girl (Free Press) is a title wave of emotions wrapped in heart-shaped box, a keepsake for all time.

No more oil drilling in our oceans. Please!

By Florence "Flip" Ross, LuxEco Advocate As I sit here, and gaze proudly at all my "going green" products, I feel I am doing something...

Want to Eat Tasty Vegan Food? Start with Cupcakes

By Jason Wachob, Founder of MindBodyGreen.com and LuxEco Advocate Many foodies don't equate the word vegan with delicious, as a lot of recipes don't translate well without butter, eggs, and other animal products. But not when we're talking cupcakes... One of the most popular stories at the NY Times focuses on vegan chef, Chloe Coscarelli, whose vegan cupcakes beat out traditional cupcakes on the Food Network show, "Cupcake Wars."

Ride em Cowboys

Introduction by Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World The horses have it! Today, in Louisville at the...

The Artist: A Review with an extra big shout out to Uggy

By Nancy Chuda Founder and Editor-in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Silence is golden as in oscar winner. You betcha! If...

Pure Perfection:From Farm to Table Los Olivos Cafe Dishes it Up

By Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of Healthy Child Healthy World The french may think they know it all or even have...

Green Business Networking: Fifth Annual Event!

  Green Business Networking Proudly Celebrates Fifth Year, With... You? It's hard to believe, but tomorrow's mixer will also be our FIFTH anniversary! Time flies...

Nancy’s Organic Kitchen: Home for the Holidays

When it comes to the holidays I am always looking for an excuse to make something different.

A Time for Prevention: Safer Chemicals for Healthier Children

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World and contributing author Philip J. Landrigan, MD, MSc Dean...

Vegan Ice Cream

By Sahar Ghaffari, LuxEco Living Editorial Assistant Several years ago when I decided to stop having dairy I thought I would never again be able to savor the velvety smooth sweetness of delicious ice cream. That was until I started exploring the world of vegan ice cream.

The Green Home’s Meditation Suite: Connecting Zen Philosophy to Sustainability

The meditation suite, powder room and terrace of the Green Home, was designed to reflect James and Nancy Chuda's love for Buddhism, Zen philosophy...

Environmental Nonprofit Sues FDA

By Alanna Brown, LuxEco Editorial Assistant In 1978, the FDA proposed to ban over-the-counter ingredients triclosan and triclocarban, found predominantly in antimicrobial soaps. According to the National Resources Defense Council, these two common chemicals can cause damage to reproductive organs and production of thyroid and sex hormones. However, it has been more than 30 years and the FDA has done nothing beyond testing. One unnamed environmental nonprofit has had enough, and is suing the FDA for its alleged negligence.

The Point is On Point Perfection

By Nancy and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World    The Point was spectacular in ever sense of the word....

WATCH: The Family Dinner with Laurie David

By Kammie Daniels, LuxEco Editorial Assistant When Nancy Chuda, Founder of LuxEcoLiving accepted an invitation to interview Salman Rushdie and review his new children's book, Luca and The Fire Of Life, she asked if I would cover an event celebrating Laurie David's new cookbook, The Family Dinner. It’s not every day I get to dust off my shiny black heels and drive out to lovely Bel-Air to mingle with Los Angeles’ rich and famous. Who knew I would wind up right next to Tom Hanks when I arrived, never mind moments later having the beloved Hollywood actor playfully popping his head into my camera lens. What an amazing start to the night. I felt honored to be in attendance, amidst prominent supporters taking every opportunity to congratulate Laurie David on her debut cookbook, The Family Dinner.

Healthy Recipes For The Fourth Of July

By Alanna Brown, LuxEco Editorial Assistant What says Fourth of July better than friends, fireworks, and good food? For a traditional celebration, not one of those three can be sacrificed. However, you can make healthier food choices without sacrificing flavor. Believe it or not, there are healthy alternatives to the yearly cheeseburgers and hotdogs dripping with grease, and that fattening potato salad. CBS News has shared with us some great recipes that will leave you and your friends satisfied and guilt-free to enjoy the fireworks.

High Speed Rail in California’s Future

By: Molly Rovero, LuxEco Editorial Assistant Imagine a world without fossil fuel powered cars! This is what the Los Angeles chapters of the American Planning Association and the American Institute of Architects teamed up to do when they created Rail LA, a group dedicated to "healing the wounds of past infrastructure projects" and helping transition from "an automobile based society to a transit based one." They seek to raise awareness about the myriad of benefits that high speed rail can have for Southern California, such as a reduction in emissions, mitigation of traffic congestion, and countless other environmental concerns related to society’s daily reliance on fossil-fuel-powered transit.

My Vegan Picks At This Year’s Natural Foods Expo

By Brooke Rewa, LuxEco Editorial Assistant Being vegan can be a chore; constantly checking labels, feeling left out at gatherings, salivating over things you can't have. However, at the Natural Products Expo I found some exciting vegan products that will make even the biggest meat and dairy lovers drool.

Bed Bugs on the Rise; Protect Your Home and Family Without Pesticides

When I was a little girl, I remember my mother saying to me, “Nighty, night, don’t let the bed bugs bite.” Fortunately for me, I had no idea what she was talking about, as I had never encountered a bed bug. But that may not be the case for millions of people the world over, as more and more bed bug infestations are currently being reported

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