Vegetarian Once a Week? Flexitarians Enjoy Just Another Meatless Monday
By Hannah Canvasser LuxEco Editorial Assistant
Vegetarians can receive the proper proteins and nutrients they need with many health benefits. The trick? Eating meat, occasionally.
Obesity is a current main health topic because it is unfortunately a growing one. With obesity rates rising in America many studies have aimed their focus to find the root of the problem, narrowing in on eating trends in the United States. It was typical of my grandparent’s generation to sit down to red meat three times a day. Maybe some sausage and eggs for breakfast, a beef casserole for lunch, and meatloaf and french bread for dinner; sound a little excessive on the arteries? In 1971, Vegetarians and Vegans became popular with Frances Moore Lappé's publication of Diet for a Small Planet- revealing the waste build up behind grain-fed meat production, and arguing that a plant diet is best for one’s body and the earth. Though Lappe was one of the first to come out with valid arguments against grain-fed meat production, being a Vegetarian does have its set-backs, and receiving proper proteins and nutrients wasn’t as easy as it seemed.
The Bloom Box- A Personal Power Grid
Silicone Valley start up, Bloom Energy, endeavors to make personal power plant boxes available for every household.
Founder and CEO of Bloom Energy, inventor and...
I Refuse to Cell Out!
By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series
I apologize for my absence the past few weeks, but I was squatting at the Betty Ford Clinic in a serious rehab program.
Unbeknownst to me (that would be called denial) in addition to my toxic, time consuming addiction to Facebook (who, by the way, is okay with our just being “friends”), I also discovered, when I no longer had Facebook to be my “other relationship,” that I had a pretty sick and needy relationship with my cell phone.
WATCH: Timelessness Made by Hand in Memory of Vincensia Dilorio
By Nancy Chuda Co-founder of LuxEcoLiving and Healthy Child Healthy World
There is nothing more satisfying then the taste of a handmade ravioli. Stuffed with fresh ricotta cheese and spinach, or goat cheese smothered in a fresh sauce made from homegrown, roma or prized heirloom tomatoes.
Pasta is one of the world’s most popular foods and comes in hundreds of different shapes, varieties and with dozens of different ingredients.
[Virgensia Dioreo]
Nancy Chuda, Fouder of LuxEcoLiving.com and Vicenzia DiIorio
The tradition of making pasta is timeless throughout the world. Almost every country has identified a noodle in part of their customary culinary cuisine . But the Italians, hands down have the most varieties. Spaghetti (coming from the Italian, spago which means cord) is the most popular variety ... and is long thin noodles that come in a variety of thickness and goes well with all traditional sauces. Capellini or angel hair pasta is the thinnest pasta of all and takes barely one to two minutes to cook; goes well with very light sauces or the classic basil, olive oil and crush fresh tomatoes.
Makini Howell: Vegan Queen
By Rachel Sarnoff, Writer and Founder of EcoStiletto.com and MommyGreenest.com and LuxEco Advocate
Who can get Casey Affleck, Joaquin Phoenix, Liv Tyler, Jenny McCarthy, Daryl...
Breathing Easy With Bhakti Ware
By Alanna Brown, LuxEco Editorial Assistant
Yoga mat. Check. Pony-tail. Check. Comfy and easily removed flip-flops. Check. Bhakti Ware…Check? “Wait, what is Bhakti Ware?” You...
Hatha Yoga in America
Hatha Yoga in America
By Alanna Brown, LuxEco Living Editorial Assistant
What do you know about your local history? What stories lay within the paths you...
LuxEco Interview with Rebecca Skloot
By: Molly Cimikoski, Editorial Assistant
Last week, LuxEco Living was lucky enough to be graced with a phone interview from New York Times bestselling author,...
Re-Viewing Gratitude
By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series.
This week marks the one-year mark of my being out of...
Vincensia DiIorio remembers the great Maria Callas
“Vissi d’arte, vissi d’amore.” These are the first two phrases that Tosca sings in her famous Act 2 aria, “Vissi d’arte.” The English translation means, “I lived for art, I lived for love.” Puccini’s Tosca was one of Maria Callas’ most infamous operatic roles and the prime example of life imitating art. Callas’ life ended on September 16, 1977 in a Paris apartment. It is said that she died of a broken heart as did opera singer Floria Tosca at the end of the opera. Callas had an extra special gift which was reflected in the art form of opera. Transforming passion through music for the world to hear was what she sacrificed her life for.
Hotel Bristol in Vienna is one of the Best in the World: Part 2
By James and Nancy Chuda founders of LuxEcoLiving and Healthy Child Healthy World
Hotel Bristol Kärntner Ring 1 1010 Vienna, Austria
Discovering the finest Austrian Art at...
Eco Interiors “Designs With Conscience”
By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate.
I know there is a lot of talk about the value of buying goods that are grown or made locally but for me there are reasons that far outweigh the use of fuels that travel such long distances to get to our shores and that is helping out our fellow human. Artecnica, a Los Angeles based design and manufacturing company, is committed to considering issues of environmental sustainability and responsible manufacturing. Design w/Conscience is a program, begun in 2002, that works with artisan communities in developing countries to produce unique handcrafted objects that reflect indigenous skills to be in accordance with humanitarian and environmentally sensitive principles.
Swim Suits and Architecture: the New Building Material
By: Molly Rovero, LuxEco Editorial Assistant
Recycling and architecture meet on a whole new level with the design of the S_Pavilion by students from Chelsea...
We’re honestly thrilled to announce Walgreens “Ology™” Brand of Healthy Home Products
Introduction by Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
Twenty two years ago Jim and I lost our...
Thanks For Giving Locally Grown Free Range and Organic
By Sahar Ghaffari, LuxEco Living Editorial Assistant
Thanksgiving Day has come and gone all across America and leftovers are still being devoured, especially for the big star, the turkey. Indeed, the turkey is as American as the people eating it on Thanksgiving; Benjamin Franklin fought to have the Turkey be our nation’s symbol before the bald eagle was chosen. However in recent years, the turkey hasn’t been treated so well. Stuffed with antibiotics and hormones, the wonderful natural flavor and taste of the turkey has been diluted to a mere shadow of its former self. This is probably why more people are moving towards buying a fresh and organic turkey for their Thanksgiving festivities.
A Street Car Named Inspire: Woody Allen's Blue Jasmine Goes South
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
Oh! How I miss the "eggs!"
I'm so blue...
Green Lightning. Go, Green Lightning.
Green Lighting
By Lush Huxley, Editorial Assistant LuxEco Living
On a bright and sunny Wednesday in Los Angeles, I am sitting in a pleasant backyard under...
Two-Wheeled EN-V Concept Car of the Future
By: Molly Rovero, LuxEco Editorial Assistant
Early this year Motor Trend reported a new concept from GM and Shanghai Automotive Industry Corporation (SAIC), that debuted at the Beijing Auto Show. The new mini pod cars sought to address the transportation issues of the future. Stress that already affects the world's transportation infrastructure will continue to grow with the population to an estimated 8 billion people.
The Rabid and the Hair
By Lush Huxley, LuxEco Editorial Assistant
do something about this disaster?
While BP is trying to make it look like everything is under control they are foolishly dismissing the people that are ready and willing to solve the problem. BP shunned these guys in their May 21st press release, where they publicly asked “Individuals and organizations… to discontinue the collection of hair for the hair boom.” Considering this rejection, one might expect Summer and her crew to flip the bird to beurocracy and start a renegade clean-up on their own. The truth is, however, that at the moment BP has all the dumpsters on lock down. To work around this, the team is working on getting contracts for an incinerator to dispose of the dirty booms. They are holding back the clean-up until they have a legally and logistically sound way to dispose of the refuse, which is good news for those who hate seeing the good guys end up with criminal records.
A Healthy, Sustainable Easter
Let's get healthy this Easter with some sustainable, non-toxic alternatives to the usual holiday traditions.
By Brooke Rewa, LuxEco Editorial Assistant
Filled with treats and trinkets...
La Bomba Vintage in Long Beach
By Dow-Yung Kou, LuxEco Editorial Assistant
If you are looking to explore your eco-friendly sense of style, look no further than La Bomba Vintage clothing in Long Beach, CA! La Bomba is a vintage store located on an urbanizing block that meshes a little bit of new with a lotta bit of vintage. The up and coming area is full of vintage inspired salon’s, restaurants, and clothing stores, but hands down, the jewel of this block goes to a little shop by the name of La Bomba.
April Showers Bring May Flowers, Summer Drought and Seedlings Sprout!
By Alanna Brown, LuxEco Editorial Assistant
Granted, there is an abundance of vegetation that only thrives during the rainy season or in mild warmth....
Nick Gentry & the Modern Life Cycle
Technological advancement is phenomenon that both delights and baffles us as we try to keep up with changes that evolve at lightening speeds. Billions...
Football Goes Green At The World Cup 2010
By: Molly Rovero, LuxEco Editorial Assistant
Football, or soccer as we know it in America, really is the sport of the world. World cup matches...
Why Indie Publishing Beats a Mainstream Book Deal
By Alanna Brown, a LuxEcoLiving Advocate, creator of Brown House Online, and author of Moonpennies
The gatekeepers are gone. The agent, the editor, the lawyer,...
Karla Bonoff Energizes Past with Present: Tales From The Tavern at the Maverick Saloon
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
Santa Ynez Valley Maverick Saloon Tales From...
Stunning Aerial Video Of The Oil Saturated Gulf
In a rare look at the Deepwater Horizon rig, Kerry Sanders from The Today Show flew over the oil-soaked Gulf of Mexico. As far...
A Healthy Pet is a Happy Pet
By Allison Mowatt
Courtesy of Live Healthy Live Green
It's hard not to be aware of the numerous health benefits eating organically has on the...
Ol Jogi Conservancy Kenya: The Ultimate in Luxury for a Life Changing Experience
"Ol Jogi is one of the most beautiful places on earth. It provides the ultimate outdoor experience in an exclusive setting that was once a private family home. Today, it is unsurpassed in terms of comfort, culinary excellence, luxury, privacy and education. It is a place unlike any other in the world.......breathtaking beyond words."
Buttonwood Farm, Winery and Vineyard hosts a Spectacular Star Gazing Event in Solvang
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and Healthy Child Healthy World
Solvang California, Buttonwood Farm Winery and Vineyard
Step out of...
Elementary School Garden Inspires Health and Nutrition with an Organic Garden
By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Season Cooking with Kerin
In a country where childhood obesity rates have more than tripled in the last thirty years, it is refreshing to see teachers like Mark Wagner combat that statistical nightmare. As head of the Organic Garden Club at Palmquist Elementary School in Oceanside, Calif., he’s getting kids excited about gardening and eating right. “I really wanted to promote nutrition awareness. That was my main goal,” Wagner says. When he arrived at Palmquist four years ago, the school garden was a fenced-in patch of waist-high weeds. Now it’s filled with ground crops and fruit trees that the students are not just excited to grow, but to eat as well.
The Compostable Toothbrush
by Heather Clisby Second Chance Ranch courtesy of BlogHer
The latest product to land on my radar is a computable toothbrush, apparently "the first of...
Prevent Cancer in Your Pet
By Lacey Szczepanik, LuxEco Living Editorial Assistant
I have two beautiful pet babies; Diggs, my proud, empathetic and cautious boxer, and Mo, my silly, sleepy Staffordshire terrier. I take my role as their guardian very seriously. When my pet Diggs was two years old, he was diagnosed with mast cell tumors, a form of cancer prevalent among boxers. I was devastated. I went through all the stages of grief. Denial; “Excuse me Mrs. Veterinarian, my dog has a small ‘bump’ on his side. Bump. Not lump. Lumps are scary. This is simply a ‘bump’.” Anger... directed more at God than anyone in particular. I lost Diggs’ brother much too early in life and found it cruel to be faced with another premature goodbye. Bargaining. Depression; full on who-needs-food and why-would-I-get-out-of-my-pajamas-or-leave-the-house-when-I-could-sit here-and-stare-at-my-beautiful-dog kind of depression. And finally Acceptance, and by acceptance I mean he’s alive today and he’ll be alive tomorrow SO THERE. Maybe the anger and denial are still sprinkled on top of the acceptance. A shocking 20-25% of our furry four legged pets end up dying prematurely due to Cancer. (Perdue University Department of Veterinarian).
Life Happened, Part II: How Do You Get Cancer?
By Michelle Dennis, LuxEcoLiving Marketing Assistant and author of "COLON TALK", a cancer survivor's blog.
The day I was diagnosed with colorectal cancer, I asked...
Circa AdVintage: A New Way To Shop Green
By Nancy Chuda, Founder and Editor-in-Chief of LuxEcoLiving and Healthy Child Healthy World
I took a break over the holidays and went to Florida to visit family and friends. I packed light. And I was glad I did, having discovered a true treasure: A prestigious consignment store called Circa Vintage in Tequesta, Florida (near Jupiter) in The Village Shops on U.S. Highway 1. It’s an upscale, glamorous consignment boutique of current designer and vintage fashions – and shoppers are flocking to it! If you’re in the area you won't want miss it. Fortunately, you don't have to fly all the way to Jupiter -- you can shop here online.
Owner Carol Wright was just twelve when she recognized that collecting old dresses could someday bring in green – which in the world of high-end vintage means big money.













