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By Nancy Chuda Founder and Editor-in-Chief of LuxEco Living and Healthy Child Healthy World President Obama's State of the Union address did not include what I consider the essential principles for living a vibrant and healthy life... Nine objectives for sustainable living which nurture and foster human happiness, more importantly, make time to enjoy life. 1. psychological well-being 2. physical health 3. time or work-life balance 4. social connection and community vitality 5. education 6. access to arts, culture and recreation 7. environmental quality and access to nature 8. good governance 9. material well-being

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World LuxEcoLiving "The hair cut that I'm most proud of, to tell the truth,...

  Repurposing wealth for the preservation of natures most incredible gifts. An environmental habitat shared in perpetuity and the opportunity to connect with nature. The Point...

By: Mary Elizabeth Williams-Villano, LuxEco Editorial Assistant for Resplendent Repurposing series If you have seniors on your gift list, you may be struggling with what to buy them. The best, and greenest answer may be: Nothing, as in no-thing. It’s the old story: What to get the person who has everything? Most older people have more junk than they’ll ever need – and are trying to get rid of it. Very often they’re downscaling, going from a multi-bedroom house to a smaller one, an apartment or into assisted living. The last thing they want is one more dust-catcher. So don’t buy them any, unless they’ve specifically requested it. (Ever wonder what percentage of landfill contents are made up of unwanted gifts? I’ll bet the number is staggering.)

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World I've been fascinated by the long lasting power of orchids....

By: Annie Huang, LuxEco Living Marketing Assistant People bike for many reasons such as exercising, commuting from one place to another, or simply just touring around...

By Hannah Canvasser LuxEco Editorial Assistant Vegetarians can receive the proper proteins and nutrients they need with many health benefits. The trick? Eating meat, occasionally. Obesity is a current main health topic because it is unfortunately a growing one. With obesity rates rising in America many studies have aimed their focus to find the root of the problem, narrowing in on eating trends in the United States. It was typical of my grandparent’s generation to sit down to red meat three times a day. Maybe some sausage and eggs for breakfast, a beef casserole for lunch, and meatloaf and french bread for dinner; sound a little excessive on the arteries? In 1971, Vegetarians and Vegans became popular with Frances Moore Lappé's publication of Diet for a Small Planet- revealing the waste build up behind grain-fed meat production, and arguing that a plant diet is best for one’s body and the earth. Though Lappe was one of the first to come out with valid arguments against grain-fed meat production, being a Vegetarian does have its set-backs, and receiving proper proteins and nutrients wasn’t as easy as it seemed.

This article originally appeared in  The New York Times The ‘Busy’ Trap By TIM KREIDER If you live in America in the 21st century you've probably...

Introduction by Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World I had the great fortune of meeting...

  Part two:Burgundy4U It was a hot and muggy summer day late in the month of August. The white wine was on ice. The defrosted shrimp...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World   Courtesy Warner Brothers Pictures "There's evil in the...

Leader in the organic produce business and in sustainable farming practices, Myra Goodman inspires us with eco-tips and organic recipes with her new book The Earthbound Cook. organic produce sustainable farm earthbound cooking By Sahar Ghaffari, LuxEco Editorial Assistant Sustainable farming business woman, Myra Goodman is a popular cookbook author and co-founder of the organic Earthbound Farm, which she started in 1984 with her husband Drew. Her passion for organic foods has catapulted Earthbound Farm into the country's largest grower of organic produce. Myra and Drew's organic and sustainability initiatives have garnered them numerous awards and honors including Global Green USA’s Corporate Environmental Leadership Award and the Organic Trade Association’s Organic Leadership Award. As the author of two successful cookbooks, Food to Live By, and now The Earthbound Cook, Myra is spreading the message that fresh organic foods and produce are not only healthy and delicious, but vital to the sustainability of the environment.

By Alanna Brown, LuxEco Editorial Assistant Taking control of your body may entail more than exercise and monitoring caloric intake. While those two things are essential, the missing key component that many overlook is the hormonal balance within the body. Hormones, chemical messengers within the bloodstream, are secreted by the endocrine glands, which are found virtually from top to toe. According to an episode of the Emmy Award-winning daytime talk show, The Doctors, “[These] glands are collectively known as the endocrine system, which influences a person’s metabolism, mood, growth, development, immune system, and sexual function.” The main three secretions to beware of, which the site calls the “Hormone Trifecta,” are cortisol, estrogen, and thyroid.

By Nancy Chuda, Founder of LuxEco Living and Healthy Child Healthy World As citizens, we are cut out when it comes to our voices and...

By Alanna Brown, a LuxEco Living Advocate, creator of Brown House Online, and author of Moonpennies   We all love the feel of a new paperback...

By Janelle Sorensen, Chief Communications Officer, Healthy Child Healthy World Expert Opinion courtesy of Healthy Child Healthy World Healthy Child Healthy World receives a lot of...

By Merry Elkins, LuxEco Editorial Assistant Ken Kragen knows what it’s like to accomplish the impossible. He’s done it time and time, again. This time every California Community College Campus and Student is his beneficiary with his Hands Across California campaign on April 17th, 2011.

Did you know that: We are losing Earth's greatest biological treasures just as we are beginning to appreciate their true value. Rainforests once covered 14%...

By Lacey Szczepanik, LuxEco Living Editorial Assistant It only requires around 60 seconds of listening to the news to conclude that it’s pretty bad out...

by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health via The...

By: Janelle Sorensen, courtesy of Healthy Child Healthy World Looking for a pediatrician is no easy task, especially if your concerns and parenting methods aren’t exactly the same as mainstream America. My husband and I scoured the city for a full year before finding the right one for our daughters. But, it totally paid off. We found an amazingly supportive and brilliant pediatrician whose philosophy was to tell us everything she knew and then let us choose what to do. She had only one provision; if she ever thought the results of a treatment were sub-par, then she would intervene with an alternate recommendation. That never happened and I was always overwhelmed with how much she knew. She could rattle off statistics about best practices in the EU, pertinent studies regarding alternative remedies, and recent outbreaks that could put my children at risk. She was a dream come true. But, alas, we moved. Now we are on the hunt again.

By Jessica Borges, LuxEco Living Editorial Assistant There is so much joy in bringing home a Christmas tree each year to mark the beginning of the holiday season. But there is a distinct sadness that comes with the sight of those trees discarded on sidewalks after the New Year begins. What if there was a way to enjoy having a live Christmas tree that you didn’t have to throw out only weeks later?

 By Allison Mowatt Courtesy of Live Healthy Live Green It's hard not to be aware of the numerous health benefits eating organically has on the...

By Bethany Colson, Managing Editor of LuxEcoLiving.com America today is seeing more people being isolated into a world of junk food and unhealthy foods. The U.S is rapidly turning into an unhealthy America with something called a "food desert". What's a food desert? According to Secretary of Agriculture Tom Vilsack, a food desert is a “place where there is not easy access, affordable access, reasonable access to fresh fruits and vegetables — to a grocery store.” It could be an inner city or a rural town but what they both have in common, besides the low income economy, is their lack of access to fresh produce and to healthy food alternatives. Instead, convenience stores and fast foods with their highly processed foods, packed with refined sugars, trans fats and preservatives are ubiquitous and commonplace. As a result, families are left with few options to serving nutritious foods and their children suffer the consequences. With new generations being fed these types of foods, it is only a matter of time before this growing unhealthy America can see any change whatsoever.

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Oh! How I miss the "eggs!"     I'm so blue...

By Nancy Chuda Founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World. “Unless someone like you cares a whole awful...

By: Lauren O'Neill, LuxEco Editorial Assistant Los Angeles foodies can rejoice because there is a new vegan restaurant in town, Sage Organic Vegan Bistro on the corner of Sunset and Logan in Echo Park. Formerly raw food restaurant Mooi, the space is now a dream team of organic vegan delicacies: healthy comfort food from Sage, and delicious, dairy-free ice cream from the popular KindKreme desserts (also in Studio City and Pasadena). With the owners of Millie’s in Silver Lake and a former chef of well-renowned vegan restaurant Flore, it’s no wonder the food is so good that it will satiate the taste buds of vegans, vegetarians, and omnivores alike.

By: Bethany Colson, Managing Editor of LuxEcoLiving.com What sounds better than clean, green, eco-conscious energy produced from the natural power of ocean currents in a way that protects the environment, promotes energy independence and sustains a local economy with jobs? Harnessing the power of the ocean to generate abundant renewable and sustainable energy sounds pretty good to me. Sign me up! Ocean Renewable Power Company is one company that is looking to do just that. Using the same science and technology as wind turbines, ORPC has developed a modular system of Turbine Generator Units, or TGUs, that use rotating foils to power a central permanent magnet generator. While similar to wind turbines, this promising new technology offers exponential benefits as water is 800 times as dense and tides are much more consistent.

By Alanna Brown, LuxEco Editorial Assistant It seems BP has finally begun to make good on weeks of promise to fix the Deepwater Horizon wellhead that has been gushing crude oil into the Gulf Coast. It has taken nearly 3 months for them to initiate a plan that might hold back the oil, but at last, crews worked through the weekend and fitted a new 150,000-pound cap to the wellhead on Monday. They began tests Tuesday, which may take up to 48 hours, to see if the cap will be strong enough to temporarily contain the oil and gases.

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. I said “goodbye” to my best pal last Thursday. As you may recall from my...

Giving Birth to LuxEco Living LuxEcoLiving incorporates three basic principles; food, shelter, and love. Each attribute defines and identifies a new cultural paradigm shift....

By Janelle Sorensen, Chief Communications Officer, Healthy Child Healthy World Expert Opinion courtesy of Healthy Child Healthy World When my husband and I toured schools to...

How to navigate high fructose corn syrup and sugar substitutes to avoid harmful artificial sweeteners in favor of plant based alternatives. By: Molly Cimikoski, Editorial Assistant What if products that contain high fructose corn syrup or artificial sweeteners, which are marketed to assist in living a healthier lifestyle, are actually the ones making us sick? As of 2007, American consumers were spending 21 billion dollars 21 billion dollars annually on diet, or low calorie, drinks. From the outsider perspective, this still seems like progress compared to the alternative statistic, with 64% of Americans qualifying as overweight or obese. But what if you found out that the sugar alternatives that many diet products promote are not only ineffective as weight loss methods, but are also dangerous to your health?

By: Linsley Oaks, LuxEco Living Editorial Assistant I have a friend who knits. A lot. She is better than any machine. She gets...

By Nancy Chuda, Founder of LuxEcoLiving.com Tonight, Jim and I were guests on "Toxic Childood" a CNN special report hosted by Sanja Gupta MD. For the...