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Journey with us to South Africa the home and heritage of Nelson Mandela. The Saxon Villa and Spa is one of the most beautiful hotels in the world.

Tune into Part 2 of Laura Turner Seydel's interview with Nancy Chuda, co-founder of LuxEco Living and Healthy Child Healthy World. In today's interview, we learn about the results of Laura's body burden test. Even Laura, who lives a lifestyle committed to health and environmental wellbeing, found that she had several toxic chemicals in her body. Imagine how many chemicals would be found in the average person's body!

By Brooke Rewa, LuxEco Editorial Assistant Being vegan can be a chore; constantly checking labels, feeling left out at gatherings, salivating over things you can't have. However, at the Natural Products Expo I found some exciting vegan products that will make even the biggest meat and dairy lovers drool.

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World LuxEcoLiving "The hair cut that I'm most proud of, to tell the truth,...

rstBrands offers a variety of sustainable handmade outdoor furniture and utilizes one of the most important sun shields in the development of their products. The patented Sunbrella fabrics who I might add made environmental responsibility a priority decades before the "green" movement.

By Florence “Flip” Ross, LuxEco Advocate We are all familiar with the saying “When in Rome, do as the Romans do” but when I travel through Israel I can’t help but think “When in Israel, do as the Israelis do.” How remarkable they are at accomplishing the impossible. When they tried to build a harbor in Ashdod, they called in all the experts they could think of to help them do it. The experts from Holland (whom for sure they thought could accomplish this, since their country too was below sea level) told them it was impossible. Imagine their disappointment, but not to be deterred they said: “Okay, we’ll do it ourselves,” and do it themselves they did.

Author of Family Dinner and Producer of Inconvenient Truth, Laurie David shares her concern about antibiotics in food production and what that means for the overall health concerns. By Laurie David, Author, Producer and LuxEco Advocate Originally posted on Huffington Post I worry. A lot. My worry gene works overtime. A doctor once told me it's called an "overactive checker" (or as I like to think of it, my OC). As far as afflictions go, it's not terrible. OC's are good to have around. They see danger from miles away. They pay close attention. Motherhood can be particularly tough on OC's. We know too well that there's no such thing as "out of sight out of mind." But over the years I have come to terms with my checker, and now consider it a trusted friend. It was my checker that helped me raise my kids with a minimum of cuts and scratches, rear three dogs from eight-week-old puppies, and eventually opened my eyes to the looming dangers of global warming. It's the same trusted checker that is screaming, "Wake up! Wake up!" on the issue of antibiotic resistance.

  Part two:Burgundy4U It was a hot and muggy summer day late in the month of August. The white wine was on ice. The defrosted shrimp...

By Karen Barnes, VP Insight, @barneshead courtesy of The Shelton Group I’m a Tom Friedman groupie. So when I saw his new book, That Used to Be Us: How America Fell Behind in the World it Invented and How We Can Come Back, I grabbed it in the airport bookstore yesterday. I had a short flight, so I’ve only read 65 pages – but my brain’s already churning and connecting dots about economic sustainability.

By Nancy Chuda, Founder of LuxEco Living and Healthy Child Healthy World Yesterday, when BP CEO Tony Hayward testified before Congress, many expected to hear him apologize for...

By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin The holiday season is in full swing and that means it’s time to crack open that canned pumpkin, right? No! Take the time to head down to your local farmers market and pick out a few choice pumpkins to use this season; they’re incredibly versatile! To break it down, cut the top off and then cut the pumpkin into workable pieces. I find quartering it works really well. With the side of a spoon, scrape away the seeds. To get the raw meat out, scrape against the grain and you’ll get nice short shredded pieces. This pumpkin bread is just one way to use your pumpkin; make sure you save your leftovers for another recipe!

By Nancy Gould Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World The Brazilian Court turns  a spectacular wedding into a...

Organic Produce and Sustainable Farms are Celebrated at by Myra Goodman at Earthbound Farms Excerpted from The Earthbound Cook Sweet-tart and succulent, strawberries are a true joy of spring and summer. This light and delicious salad uses whole heirloom lettuce leaves as a beautiful and flavorful base for the delightful blending of sweet strawberries, creamy goat cheese, and toasted walnuts. The flavors are melded perfectly by a quick-to-make balsamic vinaigrette that features toasted walnut oil.

Let's get healthy this Easter with some sustainable, non-toxic alternatives to the usual holiday traditions. By Brooke Rewa, LuxEco Editorial Assistant Filled with treats and trinkets...

Traveling is a look into culture, tradition and history.  Learning about Médici's Renaissance Florence might give you a more profound appreciation of art, religious...

Some call her Liv, others Livvy, and if you're a close family friend and want to get her attention you say, OLIVIA. But to...

By: Molly Rovero, LuxEco Editorial Assistant The Carbon-Free Home by Stephen and Rebekah Hren boasts “36 Remodeling Projects to Help Kick the Fossil-Fuel Habit” as...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World LuxEcoLiving's founders Nancy and James Chuda with Journey   It's...

By: Linsley Oaks, LuxEco Living Editorial Assistant Running across a field might seem like the last thing anyone should do after slinging $12 dixie cups...

Just last month marks the fifth year anniversary of Hurricane Katrina, the catastrophic natural disaster that claimed more than 1,800 lives in the Gulf coast region with damages totaling $80 billion. After the devastation of the hurricane and consequent flooding, it seemed to its residents and many around the world that New Orleans, specifically, was making a painstakingly slow recovery. Frustrated by the sluggish progress, actor Brad Pitt founded the Make It Right Foundation in 2007 to help rebuild the hardest hit region of New Orleans, the Lower 9th ward.

Someone sent me an amazing article from WebEcoist who presented some of the most moving and beautiful photographs of nature's awesome phenomenons that have...

By: Molly Rovero, LuxEco Editorial Assistant Denver’s Brown Palace Hotel takes a step towards sustainability by housing a new species of guests. The plan called the...

By Rachel Sarnoff, Writer and Founder of EcoStiletto.com and MommyGreenest.com and LuxEco Advocate I’m a journalist by trade and I’d been writing about fashion and...

By Nancy Chuda founder of LuxEcoLiving and Editor in Chief co-founder of Healthy Child Healthy World Courtesy CBS This Morning Norah O'Donnell, Gayle King, and...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World I've been fascinated by the long lasting power of orchids....

The Advent of Lignocellulosic Ethanol is a Biomass Boon By Derin Richardson, LuxEco Living Editorial Assistant There are a myriad of alternative fuel breakthroughs that been discovered this century--hydrogen fuel cells, ethanol, biodiesel, etc.--but there is one, recently discovered energy source that you either may not have heard or know little of. Enter leaf biofuel. As it is scientifically labeled, lignocellulosic ethanol is the progeny of refining biomasses such as wood, grasses and/or any non-edible parts of a plant. It is a potentially sustainable and renewable biofuel, like using vegetable oil to produce biodiesel, however the insubordinate and resillient nature of this biomass make it problematic for industrial applications.

By Trish Holder Courtesy of Greenspiration Home Are you a blissfully ignorant homeowner? Do you eat, drink, shower, sleep, wash dishes, etc. in your...

By Alanna Brown, LuxEco Editorial Assistant Gov. Arnold Schwarzenegger has signed landmark bill AB 1437, which requires that all shell (whole) eggs sold in the state of California be laid by cage-free hens as of 2015. This means farmers have five years to get hens out of the over-stuffed henhouses and into a space where they can stand and spread their wings without constriction.

By Rachel Lincoln Sarnoff, www.EcoStiletto.com and LuxEco Advocate Everyone knows that air travel is bad, bad, bad for the environment. But according to IATA, the...

By Florence "Flip" Ross a LuxEcoLiving Advocate and Contributor We were very  attentive to the Presidential Election, we are paying attention to the war in...

By Dow-Yung Kou, LuxEco Editorial Assistant Have you ever been at a loss for what to do with tissue paper or wrapping paper that you get during the holidays. It usually just accumulates, and by the next year, the wrapping paper looks too tattered to reuse and you end up throwing it away. Well here is a perfect solution! Make ornaments out of them!

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Oslo Norway, The Chuda's  for LuxEcoLiving What could be better. Two nights at...

By Molly Rovero, LuxEco Editorial Assistant Common items in your home that you interact with on a daily basis could be exposing you to chemicals...

By Rachel Sarnoff, Writer and Founder of EcoStiletto.com and MommyGreenest.com and LuxEco Advocate Who can get Casey Affleck, Joaquin Phoenix, Liv Tyler, Jenny McCarthy, Daryl...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Buelton California at the Circle JB Polo Ranch photo credits LuxEco Living...