A Cancer Victim Finds A Canine Cure
Cancer Patient’s Best Friend
By SULEIKA JAOUAD reposted from The New York Times Blog
Suleika Jaouad writes about her experiences as a young adult with cancer.
When...
Why Hillary Now
I'm not going to drop into the expected female rhetoric as to why Hillary...I will leave that to Gloria Steinem and all of her predecessors who paved the way for this act of liberation at a time when our world needs to heal
more than ever.
Meet Adam Moskowitz one of the worlds greatest cheesmongers
By Nancy Chuda founder and editor-in-chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
The Worlds Greatest Cheese and Cheesemongers
Before Adam Moskowitz found his...
Football Goes Green At The World Cup 2010
By: Molly Rovero, LuxEco Editorial Assistant
Football, or soccer as we know it in America, really is the sport of the world. World cup matches...
Vegetarian Once a Week? Flexitarians Enjoy Just Another Meatless Monday
By Hannah Canvasser LuxEco Editorial Assistant
Vegetarians can receive the proper proteins and nutrients they need with many health benefits. The trick? Eating meat, occasionally.
Obesity is a current main health topic because it is unfortunately a growing one. With obesity rates rising in America many studies have aimed their focus to find the root of the problem, narrowing in on eating trends in the United States. It was typical of my grandparent’s generation to sit down to red meat three times a day. Maybe some sausage and eggs for breakfast, a beef casserole for lunch, and meatloaf and french bread for dinner; sound a little excessive on the arteries? In 1971, Vegetarians and Vegans became popular with Frances Moore Lappé's publication of Diet for a Small Planet- revealing the waste build up behind grain-fed meat production, and arguing that a plant diet is best for one’s body and the earth. Though Lappe was one of the first to come out with valid arguments against grain-fed meat production, being a Vegetarian does have its set-backs, and receiving proper proteins and nutrients wasn’t as easy as it seemed.
I Want Those Workers To Be As Safe As Those Shrimp
by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and...
Up a Stream With A Broken Chinese Paddle
By Lacey Szczepanik, LuxEco Living Editorial Assistant
I was born into a generation which, when it comes to consuming products, ‘Built to Last’ was long...
WATCH: Oprah and Olivia Sing: I Still Call Australia Home
By Nancy Chuda Founder of LuxEco Living and Healthy Child Healthy World
For those of you who have never been to the land down under, Australia, why not consider visiting Olivia Newton-John's homeland in 2011.
I have been blessed with Olivia's friendship for nearly forty years and have traveled with her throughout this magnificent country many times. We gave birth to our daughters, Chloe and Colette in 1986, (six weeks apart) it wasn't too long after that we boarded Qantas Airlines loaded down with car seats, bottles and prams, hoping sleep would be a safe refuge while in flight. Thirteen hours. No way!
One Prize Design Competition Addresses Urban Issues
By: Molly Rovero, LuxEco Editorial Assistant
One Prize Mowing to Growing, an eco-contest sponsored by the City of New York Parks and Recreation Department and the American Society of Landscape Architects, created an opportunity for architects, designers, planners, scientists, and other related individuals to "reinvent the American garden." This design competition called for “creating productive green space in cities," and they have announced the two first place winners!
The Orchid Boutique has the best bathing suits in the world
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
Making Waves Over 60
It takes guts! You stand...
The Thief Oslo Norway: LuxEcoLiving’s Best Hotels in the World 2016
By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World
Oslo Norway, The Chuda's for LuxEcoLiving
What could be better. Two nights at...
Antibiotics and Food Production: Are we Feeding a Health Crisis and Squandering the Cure?
Author of Family Dinner and Producer of Inconvenient Truth, Laurie David shares her concern about antibiotics in food production and what that means for the overall health concerns.
By Laurie David, Author, Producer and LuxEco Advocate
Originally posted on Huffington Post
I worry. A lot. My worry gene works overtime. A doctor once told me it's called an "overactive checker" (or as I like to think of it, my OC). As far as afflictions go, it's not terrible. OC's are good to have around. They see danger from miles away. They pay close attention.
Motherhood can be particularly tough on OC's. We know too well that there's no such thing as "out of sight out of mind." But over the years I have come to terms with my checker, and now consider it a trusted friend. It was my checker that helped me raise my kids with a minimum of cuts and scratches, rear three dogs from eight-week-old puppies, and eventually opened my eyes to the looming dangers of global warming. It's the same trusted checker that is screaming, "Wake up! Wake up!" on the issue of antibiotic resistance.
I Would Rather “Sei” It In The Ocean
How do you take the fame and publicity of a recent Oscar win and parlay that momentum for a good cause? Well, how about...
Live Green with More Not Less: The New Urbanism
By James Chuda, Co-founder of LuxEco Living and Healthy Child Healthy World
With more knowledge, more consumer choices that allow us to support eco-friendly services and products and a better understanding of our interconnectedness to each other, the planet and the production processes of the things we buy, we could Live LuxEco! We could live truly sustainable. We could Live Green with More not Less!
What if we thought different about the way we live- we got out of our individual little cars and away from suburban sprawl? How about a New Urbanism that teaches us to be self-sufficient while still contributing to the benefit of all society?
The Batcheller Mansion Inn is Saratoga Springs Crown Jewel
By Nancy and James Chuda founder of LuxEcoLiving and co-founders of Healthy Child Healthy World
The Batcheller Mansion Inn is one of America's most historic...
A tribute to Nora Ephron: Why I don’t feel bad about my neck
By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Health World
Getting older. It's not easy.
Nora always found a way to...
Farmers Markets Promote Healthy Eating Habits and Seasonal Shopping this Spring
Shopping and eating seasonally from your local farmers market tastes better, has higher nutritional values, promotes healthy eating habits, reduces environmental damage from shipping foods, and can even be kinder on your wallet.
Farmers Market Eating Habits Seasonal SpringBy Hannah Canvasser, LuxEco Editorial Assistant
Shopping at your neighborhood grocery store, many don’t realize that most of the abundant supply of produce comes from thousands of miles away, and is picked before ripeness to give consumers what they demand. Who would have thought that we could have peaches in October and butternut squash in June! Although off-season and premature picked produce will color and soften on the way to market, taste and nutritional value will be lost. Understanding what produce is available during certain seasons, and shopping at local farmers markets can change these eating habits.
Here are a few reasons to stay local and seasonal with your eating habits:
Farmers Market Eating Habits Seasonal SpringTaste and Nutritional Value:
There are many products available at local farmers markets that will not only be rich in flavor, but high in nutritional value due to ripeness when picked and seasonality. Artichokes, asparagus, avocados, broccoli, mushrooms, spinach, corn, red pepper, green beans, peas, and beets are all great spring vegetable additions to your kitchen. Try a spinach artichoke dip as an appetizer or some tasty grilled portabella mushroom sliders to entertain with friends. Mango, pineapple, grapefruit, kumquats, lemons, oranges, tangerines, strawberries, cherries, nectarines, peaches, plums, melons, and lavender are very popular throughout spring and will enhance your eating habits. With your pantry now stocked, relax with a refreshing strawberry basil lemonade and fresh avocado grapefruit salad, or indulge with some lavender bread pudding.
For Hillary: Roar Like A Lion And Never Give Up
I was hoping to wear a white dress and walk into town to share my heartfelt joy with my friends. I wanted to roar like a white lion with pride and share the passion of OUR WIN TOGETHER.
Vegan Presidents and Action Heroes?
By Sahar Ghaffari, LuxEco Living Editorial Assistant
In a recent interview with Wolf Blitzer on CNN, former president Bill Clinton announced that his recent 24 pound weight loss was thanks to a vegan diet. The 64 year old Clinton went on an “essentially plant-based diet” living primarily on vegetables, legumes, fruit, and protein supplements mixed in with almond milk in the mornings.
Parenting for Peace by Marcy Axness, PhD: A Book Review
By Nancy Chuda founder and Editor-in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World.
It...
HYPNO-tize yourself to sleep without having to count sheep
People spend an average of 8 hours 21 minutes sleeping a day – but spend an average of 8 hours 41 minutes on media...
2 Cents on the Gallon; Fill ‘Er Up
by Linsley Oaks, LuxEco Editorial Assistant
EcoEmotions are very high right now. There are a lot of fingers pointing across our headlines about the oil spill. ...
Ignorance Isn’t Green: But It’ll Cost Ya!
By Trish Holder
Courtesy of Greenspiration Home
Are you a blissfully ignorant homeowner? Do you eat, drink, shower, sleep, wash dishes, etc. in your...
Green Business Networking: Fifth Annual Event!
Green Business Networking Proudly Celebrates Fifth Year, With... You?
It's hard to believe, but tomorrow's mixer will also be our FIFTH anniversary! Time flies...
Swim Suits and Architecture: the New Building Material
By: Molly Rovero, LuxEco Editorial Assistant
Recycling and architecture meet on a whole new level with the design of the S_Pavilion by students from Chelsea...
Topsy Turvy: Easy Home-Grown Strawberries
By: Molly Rovero, LuxEco Editorial Assistant
Nancy, LuxEco founder and garden guru recommended that I try the Topsy Turvy. Excited about the success of her flourishing tomato plants at The Green Home Under the H she showed me pictures of them on her Blackberry one day while we were chatting. This eco-friendly planter would be perfect for my busy schedule she said, no weeding necessary! Aside from the initial planting, all that Topsy Turvy requires is watering once daily.
Restoring New Mexico’s Natural Gas Fields
By: Will Lana, Green Investor and LuxEco Advocate
If you find yourself traveling in the Four Corners region of Northwestern New Mexico you’ll see many...
From an Apple to Cloning
Michelangelo, The Creation of Adam, c. 1511, fresco, 480 cm~ 230 cm (189.0 in ~ 90.6 in)
By Zhenya Gershman, artist, educator and LuxEco...
Green Lightning. Go, Green Lightning, 2011.
Green Lighting: Lightning in a Bottle Festival covers celebratory spectacles of art, music, fashion, and design.
By Lush Huxley, Editorial Assistant LuxEco Living
On a bright...
Cleaning Doesn’t Have to be Toxic
By Jessica Borges, LuxEco Living Editorial Assistant
I recently moved into a new apartment, and with that came a massive scrub down of both old digs and new. My roommates and I spent hours cleaning the old place after moving everything out, but the products we used were hardly eco or health-friendly. When scrubbing the Comet-filled bathroom tub, the smell was so overwhelming that I nearly passed out. While cleaning bathrooms isn’t normally an enjoyable task, it doesn't have to be one that puts people’s health and safety at risk.
Are we Connecting?
Connected: Looking at love, death and technology in the 21st century
Courtesy of Marketplace
Listen to this Story
Tiffany Shlain, technophile and filmmaker, discusses her new...
The Many Husbands of Ganna Walska
By: Nancy Chuda, co-founder of LuxEcoLiving.com and Healthy Child Healthy World
"One need not be in California long before he feels his soul beginning to stir. The air is magnetized...the consciousness awakens ...the soul must speak." Ganna Walska, the flamboyant opera singer who wrote those words in her memoir, had not merely tired of New York. After a six-week stay in the Hollywood Hills in 1940, the 53-year-old Mrs. Walska truly believed that her destiny lay in this "sunny land" where "people are decidedly more interested in your being than in your pocket."
Passing a knife through a melon could make you sick
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
FDA confirms Listeria outbreak is linked to cantaloupe...
Empowerment of Women In Africa: Francine LeFrak Fortifies A Stealth Vision Fashion Forward
By: Francine LeFrak, Founder of Same Sky, a company that handcrafts glass bead bracelets made in Rwanda and LuxEco Advocate
My dream is for the empowerment of women and eradication of poverty. In 1994, 1 million people were murdered in 100 days in Rwanda. I spent eight and a half years trying to produce a film about this massacre-- I wanted to tell the story of this genocide. Ultimately, the film never got produced. I was still left with the passion to shed light on this important story. By that time, my focus had also turned to the empowerment of women and girls. It was with the mission of helping the women in Africa that Same Sky was born.
LIV ON: Olivia Newton-John’s New CD Provides Hope and Healing With Help From Celebrated...
“As a group, it's our intention with this album to create songs with a message of compassion and hope,” said Newton-John. “They are for anyone facing a time of challenge in their life, whether it is grieving a loss - or on the journey to health and recovery.”












