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By Mary Elizabeth Williams-Villano, LuxEcoLiving Editorial Assistant "In donning this well-preserved classic dress, I believe the First Lady is not merely paying homage to a long-forgotten American designer. She's accessorized this exquisite black lace cocktail dress with an understated Green brooch."

"Even though I’m kinda broke right now, my closet’s full of leather, cashmere and silk -- all thanks to my favorite thrift stores." By Mary Elizabeth Williams-Villano, LuxEco Editorial Assistant

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Buelton California at the Circle JB Polo Ranch photo credits LuxEco Living...

By Mary Elizabeth Williams-Villano, LuxEco Editorial Assistant and author of the Resplendent Repurposing series Even wonder what really goes on behind the scenes at your local thrift store? About how your donations are used -- are they really helping people? How the charity decides what to charge? What happens to the stuff that doesn't sell? And just how Green an operation is it, anyhow? I got an inside peek into the operation of what is perhaps the best-stocked, best-run chain of thrift stores in the greater Los Angeles area when I spoke with executives of the National Council of Jewish Women, Los Angeles at the Fairfax Avenue headquarters.

We got lucky! Six years ago we adopted the most "labradorable" puppy.

By Zhenya Gershman artist, art historian, educator and contributing author to LuxEcoLiving I “met” my parents not long after they first fell in love.  I...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and Healthy Child Healthy World Backstage at The Flamingo Hotel Las Vegas Nevada She sings with...

By Alanna Brown, LuxEco Editorial Assistant Granted, there is an abundance of vegetation that only thrives during the rainy season or in mild warmth....

By Florence “Flip” Ross, LuxEco Advocate Since I was fortunate to have just celebrated my 88th birthday, I assume I am the oldest person writing for LuxEco Living. Therefore, allow me to tell you what life was like back in my day, and how we treated the environment. We didn't. We simply accepted things as they were, and I did not become aware of our world and how to keep it clean. It was just sufficient to live it.

By Hannah Canvasser LuxEco Editorial Assistant With Prince William and Kate Middleton’s wedding rapidly approaching, and the highlight to this week in Tivo, many are curious to know if Prince William will carry out green standards throughout his celebration. With the Royal Family’s interest in reducing energy and their environmentally friendly practices in and around the Palace, it is expected that the Prince and his bride will hold the same in their celebration. Although the ever so famous rhyme still holds true to weddings of every nation, it is rumored that Kate Middleton’s “something blue” may actually be tinted a little green this Friday.

Silicone Valley start up, Bloom Energy, endeavors to make personal power plant boxes available for every household. Founder and CEO of Bloom Energy, inventor and...

Let's toast the Irish, with a great organic meal! By Nancy Chuda co-founder and Editor in Chief of LuxEco Living and Healthy Child Healthy World "Laughter is brightest where food is best" Irish Proverb Tonight, I am serving one of my favorite dishes-- Organic Corned Beef and Cabbage. Easy to make for any occasion and the best part of the meal is the company. Good friends make all the work and preparation fun.

by Lori Alper, Founder, Groovy Green Livin' Courtesy of Healthy Child Healthy World After the birth of my third child I suffered from insomnia that ...

By Nancy Chuda founder of LuxEcoLiving and Healthy Child Healthy World "There is a fountain of youth; it is your mind, your talents, the creativity...

Are you wondering what to eat this spring so you can be bikini ready by summer? Try these light quinoa recipes to stay healthy and trim down. By: Lauren O'Neill, LuxEco Editorial Assistant With summer quickly approaching, the thought of baring it all and playing beach volleyball in a bikini can quickly become daunting. However, by learning what to eat this spring to shed the pounds and get fit, there will be no reason to feel mortified in your bathing suit. Quinoa is my absolute favorite ingredient to cook with and a staple in my daily diet. It is versatile, delicious, and loaded with nutrients that will keep you healthy, happy, and slim. Not only is it a complete protein, containing all nine essential amino acids, but it is also gluten-free and easy to digest. From improving cardiovascular health to reducing migraines, quinoa has a number of health benefits. It's incredibly easy to incorporate into your diet. When cooked, its light and fluffy texture makes it the perfect healthy substitute for rice or couscous. Below, I have shared my top three personal quinoa recipes that will make you feel great.

by Linsley Oaks, LuxEco Editorial Assistant Green is in and it is here to stay.  Eco-friendly products have blossomed on the fashion scene and are...

By Lorri Laird, Editorial Assistant Every day in the United States, millions of store transactions take place, and cashiers and clerks hand over receipts to their customers. What these clerks and cashiers may not know is that they may be exposing themselves and their customers to the dangerous toxin BPA (Bisphenol A) which has been linked to reproductive and behavioral abnormalities as well as certain cancers. While many consumers have become enlightened to the dangers of BPA in certain types of plastics, many may not be aware that some cash register receipts are coated with the substance.

By Alanna Brown, LuxEco Editorial Assistant The hot sand between your toes, the refreshing cool water splashing against your legs, the high sun warm on your face. Summer is approaching fast and the beaches beckon us in all their golden glory. But before you rush off in your swimsuit, take the necessary precautions to make sure you have a safe celebration of this season.

By: Molly Rovero, LuxEco Editorial Assistant For the majority of the time that the BP oil spill has been happening, company officials as well as...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World 90210 erects monument to honor 9/11 victims and...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Oslo Norway, The Chuda's  for LuxEcoLiving What could be better. Two nights at...

By Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden...

By Bethany Colson, Managing Editor of LuxEcoLiving.com America today is seeing more people being isolated into a world of junk food and unhealthy foods. The U.S is rapidly turning into an unhealthy America with something called a "food desert". What's a food desert? According to Secretary of Agriculture Tom Vilsack, a food desert is a “place where there is not easy access, affordable access, reasonable access to fresh fruits and vegetables — to a grocery store.” It could be an inner city or a rural town but what they both have in common, besides the low income economy, is their lack of access to fresh produce and to healthy food alternatives. Instead, convenience stores and fast foods with their highly processed foods, packed with refined sugars, trans fats and preservatives are ubiquitous and commonplace. As a result, families are left with few options to serving nutritious foods and their children suffer the consequences. With new generations being fed these types of foods, it is only a matter of time before this growing unhealthy America can see any change whatsoever.

By Alanna Brown, LuxEco Editorial Assistant What says Fourth of July better than friends, fireworks, and good food? For a traditional celebration, not one of those three can be sacrificed. However, you can make healthier food choices without sacrificing flavor. Believe it or not, there are healthy alternatives to the yearly cheeseburgers and hotdogs dripping with grease, and that fattening potato salad. CBS News has shared with us some great recipes that will leave you and your friends satisfied and guilt-free to enjoy the fireworks.

By Lacey Szczepanik, LuxEco Living Editorial Assistant It only requires around 60 seconds of listening to the news to conclude that it’s pretty bad out...

Introduction by Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World The horses have it! Today, in Louisville at the...

Introduction by Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World I had the great fortune of meeting...

By Alanna Brown, LuxEco Editorial Assistant The powers-that-be have refused the natural solutions being publicly offered by nation-wide volunteers for cleanup of the BP oil disaster. Instead, they have chosen to dump chemical dispersants on the spill site; namely, Corexit. Talk about adding insult to injury. With several urgent prompts being made by eco-concerned citizens, it seems BP’s decided approach—for now, anyway—is to further pollute the already distressed Gulf.

By: Molly Rovero, LuxEco Editorial Assistant First up on our journey through Lotusland is the Lotus Garden: a center for spirituality. Lotus flowers are significant to many eastern cultures, such as the Buddhist and Hindu religions. This beautiful flower emerges from the murky depths of mud and contrasts the dark water with its vibrant petals.

By Sahar Ghaffari, LuxEco Living Editorial Assistant Dog lover and “Life As We Know It” star Katherine Heigl has pledged to donate $1 million to help the over growing pet population through her Jason Debus Heigl Foundation. The foundation which is named after her brother, who died tragically in a car accident in 1986, just launched a new initiative called The Compassion Revolution.

By Anna Getty, Author and LuxEco Adovcate I have been addicted to organic food for almost 10 years. I know it is better for me, my kids and better for the planet. Studies have shown organic produce to be higher in anti-oxidants; vitamins and minerals (thank you to The Organic Center for your vigilant scientific research) and organic dairy, meat and eggs have fewer hormones, antibiotics and pesticide residues (yes, pesticides are found in meat because cattle are eating feed laden with them). It’s also true that organic farming is more sustainable; it uses fewer resources and encourages community. But above all else it tastes better. Try this experiment. Blindfold your kid and have him taste both a conventional and organic apple. You will see, he will pick the organic apple.

Due to the constraints of money and commitments at work and home, many of us don’t have the flexibility to zip down to Louisiana...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World What's a hat got to do with it? The Kentucky...

By Nancy Chuda founder and Editor in Chief of LuxEco Living and co-founder of Healthy Child Healthy World Having just returned from Burgundy, France as...

By Trish Holder Courtesy of Greenspiration Home “We’re going to die,” I pronounced. We were in the third hour of our drive to Folly Beach, SC for...