z

When it comes to the holidays I am always looking for an excuse to make something different.

By Alanna Brown, LuxEco Editorial Assistant Needless to say, the Deepwater Horizon oil spill in the Gulf of Mexico has devastated the United States’...

By Michelle Dennis, LuxEcoLiving Marketing Assistant and author of "COLON TALK", a cancer survivor's blog. The day I was diagnosed with colorectal cancer, I asked...

By Hannah Canvasser LuxEco Editorial Assistant Vegetarians can receive the proper proteins and nutrients they need with many health benefits. The trick? Eating meat, occasionally. Obesity is a current main health topic because it is unfortunately a growing one. With obesity rates rising in America many studies have aimed their focus to find the root of the problem, narrowing in on eating trends in the United States. It was typical of my grandparent’s generation to sit down to red meat three times a day. Maybe some sausage and eggs for breakfast, a beef casserole for lunch, and meatloaf and french bread for dinner; sound a little excessive on the arteries? In 1971, Vegetarians and Vegans became popular with Frances Moore Lappé's publication of Diet for a Small Planet- revealing the waste build up behind grain-fed meat production, and arguing that a plant diet is best for one’s body and the earth. Though Lappe was one of the first to come out with valid arguments against grain-fed meat production, being a Vegetarian does have its set-backs, and receiving proper proteins and nutrients wasn’t as easy as it seemed.

By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate Lori Dennis’ desire to be part of the solution to waste and pollution in the interior design and construction fields led her to write “Green Interior Design” which came out last month. Along with beautiful images of her work, it is a manual of resources for anyone wishing to create green interiors.

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Santa Ynez California breakfast at The Baker's Table 3563 Numancia Street COME HUNGRY! You...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World. This year Healthy Child Healthy World is celebrating its twentieth...

By Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of Healthy Child Healthy World One of my favorite Mexican dishes is  Chiles Rellenos or chiles...

By Nancy Chuda Founder and Editor-in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Silence is golden as in oscar winner. You betcha! If...

No matter how different we all may be, as humans, we are all we have. We must stop hating each other. We must stop refusing to see each other. We must decide to love each other.

By F.R.E.E. Will, LuxEco Editorial Assistant, Author of In The Spice Cabinet series The purpose of this article and the series as a whole is to examine the ingredients that go into some of your favorite dishes, particularly the benefits some of the more familiar (and some not so familiar) herbs and spices contain.

By Nancy Chuda, Founder and Editor-in-Chief and co-founder of Healthy Child Healthy World Set amidst the blinding snow storms and cold of Wyoming's high country, LIME CREEK is a Faulkneresque glimpse into the lives of a family of people committed to solidarity, simplicity, and a respect for life. The story centers around Spencer Davis and his sons. Henry captures the intimacy and connectedness of their harsh outer lives that draw them even closer together as they all bear witness to the eternal cycles of life and death; where the reveries of innocence trumpet the hard edges of experience.

By Nancy Chuda, co-founder of LuxEco Living.com and Healthy Child Healthy World Here in Nancy's Organic Kitchen at The Green Green Home Under The H, I am challenged daily by the special dietary needs of my LuxEcoLiving and Healthy Child/Healthy World friends and colleagues. There are so many variables when it comes to defining your plat du jour. At LuxEco, health is the main objective, so I’ve decided to help you figure out where you should look among the various choices within the food chain.

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series I apologize for my absence the past few weeks, but I was squatting at the Betty Ford Clinic in a serious rehab program. Unbeknownst to me (that would be called denial) in addition to my toxic, time consuming addiction to Facebook (who, by the way, is okay with our just being “friends”), I also discovered, when I no longer had Facebook to be my “other relationship,” that I had a pretty sick and needy relationship with my cell phone.

Courtesy of Philip J. Landrigan, MD, MSc, Principal Investigator for Mount Sinai's WTC Medical Monitoring and Treatment Program. Founding  and Honorary Board...

What a dream vacation! Ultra luxury, magnificent ocean views, incredible service, fab food and the best part is your pets are welcome too.

By  Florence “Flip” Ross a LuxEcoLiving Contributor         I never thought I could disclose My deepest feelings, held inside To put them down in honest prose Would...

By Nancy and James Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founders of Healthy Child Healthy World. Contributing editorial from Bethany Colson, Assitant Managing...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World           The movie, Fifty Shades of Grey is meant to be...

    To map out a course of action and follow it to an end requires courage.~ Ralph Waldo Emerson The Post Ranch Inn is the most...

By Laurie David, Author, Producer and LuxEco Advocate After 50 days of watching BP's pathetic failure to stop the oil from gushing and hearing stories...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Heading Sideways in Santa Ynez Valley from Los Olivos to Buellton Two Great...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Los Alamos California population 1,890. Full of Life Flatbread Pizza Restaurant... the...

By Alanna Brown, LuxEco Editorial Assistant A contest sponsored by World Bank, entitled “100 Ideas to Save the Planet,” has awarded 26 people world-wide with...

Vegan and non-vegan chocoholics can all huddle around the campfire with this easy chocolate recipe for Vegan Smores. By Nancy Chuda, Co-founder and Editor in Chief of LuxEcoLiving.com and Healthy Child Healthy World I have so many fond memories of being huddled around a beach bonfire, making smores with friends and family. There were never enough ingredients or coat hangars to go around. But if you are like me you will want to treat your friends to a new twist on an old delectable standard with delicious vegan smores. With this easy chocolate recipe for vegan smores, you will win the favor of every chocoholic!

By Nancy Chuda Co-founder of LuxEcoLiving and Healthy Child Healthy World. Recently, Jim and I payed a visit to Michael and Karin Cronan in Oakland California. After a great meal and three hours of delightful conversation, Michael handed us a gift. It came wrapped in a magnificent cardboard envelope, a serious Cronan design. We opened the meticulously wrapped present to find white linen paper with an embossed design, one that only Michael could have conceived. On the design the letters SHARE. were placed in the center of the most magnificent art work. In the giving spirit the Cronan's have brought to the world, through their genius work in branding names like Kindle, Tivo, and now Healthy Child Healthy World, we are the proud recipients of yet another one of their aspirational ideas. SHARE.

By: Molly Rovero, LuxEco Editorial Assistant Join LuxEco Living as we explore the wonder and magic of Lotusland in Santa Barbara California. In today’s episode...

By Alanna Brown, LuxEco Editorial Assistant Have you ever wondered how your shampoo fulfills its magnificent claims to give you “shinier,” “sleeker,” “frizz freer,” “blonder,” “brunetter,” (…the list goes on) hair? Annie Leonard, author of The Story of Stuff and The Story of Bottled Water, wondered this of her personal favorite, Pantene Pro-V. She looked at the ingredients on the bottle post-lather and thought, “Sodium laureth sulfate? Tetrasodium EDTA? Methylisothiazolinone? What is this stuff?” After doing some research, she found the truth behind her shampoo was disheartening, to say the least. In her most recent short film installment, The Story of Cosmetics, Annie Leonard tells us how it’s not just shampoo, but many personal care products that contain toxic ingredients. From sunscreen to lipstick, there are disease-causing chemicals in our daily product regimen responsible for cancer, learning disabilities, and much more.

by Linsley Oaks, LuxEco Editorial Assistant Tree houses might not just be for little Tommy anymore in the near future.  If you have 3 minutes, check...

By Stephanie Nickolson, Healthy Green Interior Designer and LuxEco Advocate Originally published at Natural Home & Garden Air pollution abounds in our homes and businesses, but many air purification systems are not safe to use. A Key to Healthy Green Design in your home starts with purifying indoor air quality with plants. Have you ever walked into a store, restaurant or other environment and couldn’t stand the heavily scented aroma that someone used to try and cover up another (worse) scent? Well, I have. It’s one of my favorite stores that I frequent and whenever I enter the washroom, I cannot wait to get out of there as the air is so heavily perfumed it makes me feel ill. This is not an effective remedy, nor is it healthy. Anything that exudes that much fragrance is certainly loaded with phthalates. Most commercial air fresheners mask odors but do nothing to remediate them.

By: Lauren O'Neill, LuxEco Editorial Assistant Los Angeles foodies can rejoice because there is a new vegan restaurant in town, Sage Organic Vegan Bistro on the corner of Sunset and Logan in Echo Park. Formerly raw food restaurant Mooi, the space is now a dream team of organic vegan delicacies: healthy comfort food from Sage, and delicious, dairy-free ice cream from the popular KindKreme desserts (also in Studio City and Pasadena). With the owners of Millie’s in Silver Lake and a former chef of well-renowned vegan restaurant Flore, it’s no wonder the food is so good that it will satiate the taste buds of vegans, vegetarians, and omnivores alike.

by Lori Alper, Founder, Groovy Green Livin' Courtesy of Healthy Child Healthy World After the birth of my third child I suffered from insomnia that ...

American Olympian Charlotte Bredahl had to euthanize her 1992 Olympic dressage partner Monsieur on Saturday 17 October 2015. The chestnut gelding was 34 years...

By Nancy Chuda founder and editor-in-chief of LuxEcoLiving and co-founder of Healthy Child Healthy World. Do drop in when in San Luis Obispo. Visit the...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World New York, London, Paris, Milano A Models Portfolio Then and Now- Catherine Harle...