Hay, It’s Worth a Try

By Molly Rovero, LuxEco Living Editorial Assistant After the deluge of oil began glutting 504,000 to 798,000 (12,000 to 19,000 barrels) gallons per day into...

For Valentine’s Day, Make Green the New Red

by Mary Elizabeth Williams-Villano, LuxEco Editorial Assistant Approximately one billion Valentine cards are sent worldwide each year, making Valentine's Day the second largest card-sending holiday of the year behind Christmas. One billion. How many trees does that represent? Perhaps you ought to reconsider. By LuxEco Editorial Assistant Mary Elizabeth Williams-Villano

Two Tales from the Tavern infuse Hope Faith and Remembrance: Sarah Lee Guthrie Johnny...

By Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of HealthyChild Healthy World Santa Ynez California Courtesy of Jeremy Ball A Magical Night! Tales from...

Healthiest Fast Food

By: Linsley Oaks, LuxEco Living Editorial Assistant Healthiest Fast Food is now more common nowadays since people are thinking healthier everyday. Dietary restrictions and preferences have...

Graco Commits to Banning Toxic Flame Retardants from Children’s Products

Introduction by Nancy Chuda founder and Editor-in-Chief  of LuxEcoLiving and co-founder of Healthy Child Healthy World Step back in time. Over twenty years ago when...

WATCH: Oprah and Olivia Sing: I Still Call Australia Home

By Nancy Chuda Founder of LuxEco Living and Healthy Child Healthy World For those of you who have never been to the land down under, Australia, why not consider visiting Olivia Newton-John's homeland in 2011. I have been blessed with Olivia's friendship for nearly forty years and have traveled with her throughout this magnificent country many times. We gave birth to our daughters, Chloe and Colette in 1986, (six weeks apart) it wasn't too long after that we boarded Qantas Airlines loaded down with car seats, bottles and prams, hoping sleep would be a safe refuge while in flight. Thirteen hours. No way!

Green Closet Shape-Up Tips

By Lisa Adams, Designer and CEO of LA Closet Design and LuxEco Advocate Maximizing a closet is the number one issue for most people, and...

3 Yoga Poses to Help You Relax

By Jason Wachob, Founder of MindBodyGreen.com and  LuxEco Advocate A little yoga after a day at the office might be just what you need to...
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InhabitableSpaceFrames Create Affordable Cloud Center Communities

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Two architectural visionaries, James Chuda and David Noble...

The Royal Wedding April 29, 2011: Are Those Green Wedding Bells We Hear?

By Hannah Canvasser LuxEco Editorial Assistant With Prince William and Kate Middleton’s wedding rapidly approaching, and the highlight to this week in Tivo, many are curious to know if Prince William will carry out green standards throughout his celebration. With the Royal Family’s interest in reducing energy and their environmentally friendly practices in and around the Palace, it is expected that the Prince and his bride will hold the same in their celebration. Although the ever so famous rhyme still holds true to weddings of every nation, it is rumored that Kate Middleton’s “something blue” may actually be tinted a little green this Friday.

Celebrating Father’s Day With Some “Pop” Culture

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. Since Father’s Day is this weekend, I thought that it would be a great...

Great Organic Food: From Sides Hardwear and Shoes to A-RU Sushi

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Heading Sideways in Santa Ynez Valley from Los Olivos to Buellton Two Great...

LuxEco’s Green Light Intiative at the Natural Products Expo

By Nancy Chuda, Founder and Editor in Chief of LuxEco Living and Founder of Healthy Child Healthy World While amping up for this year's Natural Products Expo in Anaheim, CA and getting the LuxEco team ready for our "Green Light" Initiative in which we search out and highlight the best natural, organic and eco-friendly products that the Green Movement has to offer, I can't help but to reflect on the evolving nature of "GREEN." Jim and I attended the first Natural Products Expo in Anaheim, CA almost two decades ago... and it was far from gluten-free. We were young, energetic, and held an undying faith that our world was unnaturally occurring; wearing Birkenstock and eating jerky we found our tribe. Or did we? back then, fair-trade was a hearty handshake.

Struggling To Invent Fire

"There is no one among us who will light the world. You may use all of your days igniting the empty flares huddled and peopling the darkness

Nancy’s Organic Kitchen

By Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of Healthy Child Healthy World Grown in the sun and kissed by a babies breath I live...

Pay Attention

By Florence "Flip" Ross a LuxEcoLiving Advocate and Contributor We were very  attentive to the Presidential Election, we are paying attention to the war in...

Fitness Gone Green

By Jessica Borges, LuxEco Living Editorial Assistant The start of a new year beings motivation to do bigger and better things than the previous year. If improving fitness is one of your resolutions, why not hit a gym that not only helps you shed pounds but also helps the environment? Green gyms and fitness centers are proliferating as we become more conscious of how the health of the planet relates to their own health.

The Quin is Manhattan’s Quintessential Luxury Boutique Hotel and One of the Best in...

By Nancy and James Chuda founder of LuxEcoLiving and Healthy Child Healthy World New York City 57th and 6th Avenue, The Quin Hotel         When...

Woman and Food

By Robyn O'Brien, Founder of Allergy Kids Foundation and LuxEco Advocate Now, I’m not sure where you stand on this whole food thing. But if you’re anything like me, you probably don’t want someone telling you what to eat. So when friends first started trying to educate me about terms like organic, local, natural and grass fed, I have to admit, I tuned out (and probably rolled my eyes). Because the reality is that food is never just food. Food is comfort. Food is family. It is security. It is politics. And it is loaded.

WATCH: West Hollywood’s O!Burger Sets the Trend for Organic Fast Food

Text By: Kammie Daniels; Video By: Marcus Inglizian, Basil Vernon and Kammie Daniels Sitting in the lively O!Burger, looking out over the bright space filled with, among others, neighborhood hipsters, middle-aged men direct from the gym, and couples in close conversation-all customers greeted by a genuinely friendly staff- Basil and I said to one another, “I like this place already.” The food, we’re happy to report, is equally appealing. From the french fries and condiments to the burgers and fresh buns, everything is organic at O!Burger, the first burger joint in Los Angeles serving exclusively 100% certified organic food.

Chemicals May Be Sabotaging Your Diet

By Alanna Brown, LuxEco Editorial Assistant The old diet and exercise routine just doesn’t seem to be working anymore. You eat your fruits and veggies, avoid carbohydrates (well, you try to), and are physically active at least 3 times per week. Yet, when you step on the scale it won’t budge past your old plop-down-on-the-couch-with-a-bag-of-chips weight. What is it going to take to drop the next 10 to 15 pounds? Scientists have discovered that it’s not your diet or exercise routine to blame, it’s a little endocrine-disrupting chemical known as EDC’s or “obesogens” making it impossible to shed the extra fat.

The Poilane Bakery Rises to the Top

By Emily Lynne Ion, LuxEco Advocate A recent email from a friend boasted the discovery of the “best bread in all of Paris”. For someone who prefers a baguette for dessert over a piece of chocolate cake, I was intrigued. Most curiously, there was a link included. Yes, a link to a website for a French boulangerie. I had envisioned a corner bakery, tucked away on an old street, that my friend discovered by accident on a rainy day (this is always how cuisine stories in Europe go, do they not?). Instead what she’s discovered was The Poilane Bakery, an international brand and premier Parisian bakery.

A Perspective on Green: Then and Now

By Florence “Flip” Ross, LuxEco Advocate Since I was fortunate to have just celebrated my 88th birthday, I assume I am the oldest person writing for LuxEco Living. Therefore, allow me to tell you what life was like back in my day, and how we treated the environment. We didn't. We simply accepted things as they were, and I did not become aware of our world and how to keep it clean. It was just sufficient to live it.

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