Lifestyle

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Get outdoors and enjoy the breeze it's good for you   I...

Photography: Lara Kastner for Metropolis In each of our lives, we are given a unique set of gifts, challenges and even obstacles. ...

By: Mary Elizabeth Williams-Villano, LuxEco Editorial Assistant for Resplendent Repurposing series If you have seniors on your gift list, you may be struggling with what to buy them. The best, and greenest answer may be: Nothing, as in no-thing. It’s the old story: What to get the person who has everything? Most older people have more junk than they’ll ever need – and are trying to get rid of it. Very often they’re downscaling, going from a multi-bedroom house to a smaller one, an apartment or into assisted living. The last thing they want is one more dust-catcher. So don’t buy them any, unless they’ve specifically requested it. (Ever wonder what percentage of landfill contents are made up of unwanted gifts? I’ll bet the number is staggering.)

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Buelton California at the Circle JB Polo Ranch photo credits LuxEco Living...

By Nancy Chuda founder and Editor of LuxEcoLiving and co-founder of Healthy Child Healthy World Solvang California, Bacon and Brine Chef Pink and Courtney Rae are...

Some call her Liv, others Livvy, and if you're a close family friend and want to get her attention you say, OLIVIA. But to...

By Nancy Chuda, Founder and Editor in Chief of LuxEco Living and Founder of Healthy Child Healthy World While amping up for this year's Natural Products Expo in Anaheim, CA and getting the LuxEco team ready for our "Green Light" Initiative in which we search out and highlight the best natural, organic and eco-friendly products that the Green Movement has to offer, I can't help but to reflect on the evolving nature of "GREEN." Jim and I attended the first Natural Products Expo in Anaheim, CA almost two decades ago... and it was far from gluten-free. We were young, energetic, and held an undying faith that our world was unnaturally occurring; wearing Birkenstock and eating jerky we found our tribe. Or did we? back then, fair-trade was a hearty handshake.

by Linsley Oaks, LuxEco Editorial Assistant Green is in and it is here to stay.  Eco-friendly products have blossomed on the fashion scene and are...

This article originally appeared in  The New York Times The ‘Busy’ Trap By TIM KREIDER If you live in America in the 21st century you've probably...

"The Milestone Hotel in London was just voted the #2 city hotel in Europe and the # 1 World's Best Hotel by Travel + Leisure"

Courtesy of Philip J. Landrigan, MD, MSc, Principal Investigator for Mount Sinai's WTC Medical Monitoring and Treatment Program. Founding  and Honorary Board...

Introduction by Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Christian Frere and I met by chance...

By: Linsley Oaks, LuxEco Living Editorial Assistant I lived in Canada as an American citizen for five years.  I spent four years outside of Montreal...

By: Linsley Oaks, LuxEco Living Editorial Assistant Modern Western man (and woman) has evolved into a very private creature.  We no longer roam large territories...

By Nancy Chuda, co-founder of LuxEco Living.com and Healthy Child Healthy World Here in Nancy's Organic Kitchen at The Green Green Home Under The H, I am challenged daily by the special dietary needs of my LuxEcoLiving and Healthy Child/Healthy World friends and colleagues. There are so many variables when it comes to defining your plat du jour. At LuxEco, health is the main objective, so I’ve decided to help you figure out where you should look among the various choices within the food chain.

By Elaine Durr, Sustainability Coordinator of Elon University and LuxEco Advocate Elon University’s mission statement says, in part, that “We integrate learning across the disciplines and put knowledge into practice, thus preparing students to be global citizens and informed leaders motivated by concern for the common good.” Elon believes that one of the most pressing issues facing students, indeed all citizens, today is global environmental change. In order to be true to that mission statement, it is imperative that Elon teach its students about environmental change, human interactions with the earth and how they can be good stewards of this planet so that the mission of producing “global citizens and informed leaders motivated by the common good” is accomplished.

By Alanna Brown, LuxEco Editorial Assistant What says Fourth of July better than friends, fireworks, and good food? For a traditional celebration, not one of those three can be sacrificed. However, you can make healthier food choices without sacrificing flavor. Believe it or not, there are healthy alternatives to the yearly cheeseburgers and hotdogs dripping with grease, and that fattening potato salad. CBS News has shared with us some great recipes that will leave you and your friends satisfied and guilt-free to enjoy the fireworks.

Traveling to Cape Town there is only one place to stay. The Twelve Apostles and Spa is the iconic landmark named for the ruggedly beautiful mountain range that towers behind it.

Leader in the organic produce business and in sustainable farming practices, Myra Goodman inspires us with eco-tips and organic recipes with her new book The Earthbound Cook. organic produce sustainable farm earthbound cooking By Sahar Ghaffari, LuxEco Editorial Assistant Sustainable farming business woman, Myra Goodman is a popular cookbook author and co-founder of the organic Earthbound Farm, which she started in 1984 with her husband Drew. Her passion for organic foods has catapulted Earthbound Farm into the country's largest grower of organic produce. Myra and Drew's organic and sustainability initiatives have garnered them numerous awards and honors including Global Green USA’s Corporate Environmental Leadership Award and the Organic Trade Association’s Organic Leadership Award. As the author of two successful cookbooks, Food to Live By, and now The Earthbound Cook, Myra is spreading the message that fresh organic foods and produce are not only healthy and delicious, but vital to the sustainability of the environment.

By Rachel Lincoln Sarnoff, www.EcoStiletto.com and LuxEco Advocate Everyone knows that air travel is bad, bad, bad for the environment. But according to IATA, the...

From the incomparable Seth Godin You rock This is deceptive. You don't rock all the time. No one does. No one is a rock star, superstar, world-changing...

by Zhenya Gershman Rembrandt is unquestionably one of the most famous and beloved artists of all time.  His work has been scrutinized for centuries with...

By Zhenya Gershman artist, art historian, educator and contributing author to LuxEcoLiving I “met” my parents not long after they first fell in love.  I...

By James and Nancy Chuda founders of LuxEcoLiving and Healthy Child Healthy World "One of the most beautiful experiences of our lives! The Dorchester Collection's...

Meridith Baer is a storyteller. For the past 15 years, Meridith has designed interiors by imagining who might live in them and telling their...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Venice Italy It's magical, unforgettable, mysterious....you have to experience this ...now you have...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Why Your Health Matters Most Walk don't run while searching Google for the...

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. Gosh, I was hoping that I wouldn’t have to write this letter. I...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World New York, London, Paris, Milano A Models Portfolio Then and Now- Catherine Harle...

Green Lighting: Lightning in a Bottle Festival covers celebratory spectacles of art, music, fashion, and design. By Lush Huxley, Editorial Assistant LuxEco Living On a bright...

By Merry Elkins, LuxEco Editorial Assistant Best known for being a star-maker, Ken Kragen, who is also an author, teacher, and film and television producer, has charted the career course of some our most celebrated entertainers including Kenny Rogers, Lionel Richie, Tricia Yearwood, Olivia Newton John, The Bee Gees, The Smothers Brothers, Harry Chapin and more; but nothing he has accomplished in his illustrious career has ever achieved the significance or the scope of his philanthropic work. For breathing life into Hands Across America in the 1980s where young and old alike joined hands across the country to call attention to hunger and homelessness here in the US; for setting in motion and organizing the recording We Are the World, that brought together 45 prominent recording artists including Michael Jackson, Lionel Richie and Bruce Springsteen to raise $64 million to feed people in Africa and for founding USA for Africa to distribute the money, he received the United Nations Peace Medal, something few civilians receive and an honor for which he is most proud.

By James Chuda, Co-founder of LuxEco Living and Healthy Child Healthy World With more knowledge, more consumer choices that allow us to support eco-friendly services and products and a better understanding of our interconnectedness to each other, the planet and the production processes of the things we buy, we could Live LuxEco! We could live truly sustainable. We could Live Green with More not Less! What if we thought different about the way we live- we got out of our individual little cars and away from suburban sprawl? How about a New Urbanism that teaches us to be self-sufficient while still contributing to the benefit of all society?

Hands on instruction in the garden transfers young students green learning at school to green living at home. Johnna Walker, the garden instructor, teaches the importance of sustainability. By Alanna Brown, LuxEco Editorial Assistant Larchmont Charter School, an alternative neighborhood school within LAUSD, takes green living to the future—to our children—with the implementation of green learning. Our precious earth is in their itty-bitty-but-quickly-growing hands, so best to start showing them how to take care of it, and themselves.

Olio & Limone is now my favorite Italian restaurant in the world.... and what a pleasure not to experience the burden of airplane pasta and worse, long lines for US Customs.... when all you have to do is find West Victoria Street in Santa Barbara and indulge.

By Alanna Brown, a LuxEcoLiving Advocate, creator of Brown House Online, and author of Moonpennies The gatekeepers are gone. The agent, the editor, the lawyer,...