Lifestyle

There is only one place in Nairobi... The Hemingways is historic. The grounds are magnificent and the view of Ngong Hills from your terrace translates the love and passion that Karen Blixen held for the land she so dearly loved.

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World Travels with Journey, The Hallmark Inn Davis, California "The capacity for hope is...

By Nancy Chuda founder of LuxEcoLiving and co-founder of Healthy Child Healthy World In 1991, we lost our only child to a rare non-hereditary...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World   This week we are taking you on a tour of...

Connected: Looking at love, death and technology in the 21st century Courtesy of Marketplace Listen to this Story Tiffany Shlain, technophile and filmmaker, discusses her new...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World. Reporting from San Simeon California. "San Simeon was the place...

By Nancy and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World     Santa Barbara's San Ysidro Ranch is a posh, plush puppy...

Silicone Valley start up, Bloom Energy, endeavors to make personal power plant boxes available for every household. Founder and CEO of Bloom Energy, inventor and...

By Nancy Chuda Founder and Editor-in-Chief of LuxEco Living and Healthy Child Healthy World Enter Wael Ghonim, a charismatic young Google executive who helped launch the protests in Tahrir Square. His heroism validates what a real social network can do. Sorkin and Facebook aside, certainly not as newsworthy, will win the Oscar for best Original Screenplay not because of a few Harvard grads, but Google. The Umpire of all networks which will always win... it just makes adsense! Life imitates with purpose as the world watches Wael's Facebook page, as he herds the hordes of young brave Egyptians as they face off in the streets urging President Hosni Mubarak to step down. The cacophony of people, police, military, women, men and press from around the globe could not visually hold the power or the purpose that the Internet is providing.

By Nancy and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World West Hollywood California, The Palm Restaurant Photos courtesy of LuxEcoLiving...

By Lorri Ballance Laird, LuxEco Advocate For many consumers, eggs are a staple in their diet. What’s better than a yummy omelet or frittata on a Sunday morning? While many food-conscious consumers make an attempt to buy products that are produced organically and/or sustainably, they may be getting duped when reaching for that carton of eggs labeled “organic” or “free-range.”

By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate With as much time as we spend in our homes these days, we want to create a home that is a retreat, that is what we speak to, but we want our retreat to be safe so this is definitely going to be an option. Certainly they don’t have to take it all the way to major extremes, but they can do little things that will make a huge difference in their health, their design and in the environment.

A hearty "Haha" or fit of laughter may just be the key to a happier and healthier life. By: Kammie Daniels LuxEco Editorial Assistant A person must smile nearly a quarter of a million times to create one wrinkle. 15 seconds of laughter alone can add two days to your life span. One hearty chuckle burns over three calories. In today’s image and age-conscious society, where children want to grow up, adults want to hit the rewind button, and those in their twenties are considered to be in the "prime of their life", modern research is revealing that laughter is much more than just funny business.

Empathy and Compassion in the Wake of Japan's Tsunami Crisis By: Marc Ian Barasch, author of The Compassionate Life and Founder/Director, Green World Campaign The aerial shots...

By: Bethany Colson, Managing Editor of LuxEcoLiving.com What sounds better than clean, green, eco-conscious energy produced from the natural power of ocean currents in a way that protects the environment, promotes energy independence and sustains a local economy with jobs? Harnessing the power of the ocean to generate abundant renewable and sustainable energy sounds pretty good to me. Sign me up! Ocean Renewable Power Company is one company that is looking to do just that. Using the same science and technology as wind turbines, ORPC has developed a modular system of Turbine Generator Units, or TGUs, that use rotating foils to power a central permanent magnet generator. While similar to wind turbines, this promising new technology offers exponential benefits as water is 800 times as dense and tides are much more consistent.

By Alanna Brown, LuxEco Editorial Assistant It seems BP has finally begun to make good on weeks of promise to fix the Deepwater Horizon wellhead that has been gushing crude oil into the Gulf Coast. It has taken nearly 3 months for them to initiate a plan that might hold back the oil, but at last, crews worked through the weekend and fitted a new 150,000-pound cap to the wellhead on Monday. They began tests Tuesday, which may take up to 48 hours, to see if the cap will be strong enough to temporarily contain the oil and gases.

By Lacey Szczepanik, LuxEco Living Editorial Assistant I was born into a generation which, when it comes to consuming products, ‘Built to Last’ was long...

By Nancy Chuda Co-founder of LuxEcoLiving and Healthy Child Healthy World There is nothing more satisfying then the taste of a handmade ravioli. Stuffed with fresh ricotta cheese and spinach, or goat cheese smothered in a fresh sauce made from homegrown, roma or prized heirloom tomatoes. Pasta is one of the world’s most popular foods and comes in hundreds of different shapes, varieties and with dozens of different ingredients. [Virgensia Dioreo] Nancy Chuda, Fouder of LuxEcoLiving.com and Vicenzia DiIorio The tradition of making pasta is timeless throughout the world. Almost every country has identified a noodle in part of their customary culinary cuisine . But the Italians, hands down have the most varieties. Spaghetti (coming from the Italian, spago which means cord) is the most popular variety ... and is long thin noodles that come in a variety of thickness and goes well with all traditional sauces. Capellini or angel hair pasta is the thinnest pasta of all and takes barely one to two minutes to cook; goes well with very light sauces or the classic basil, olive oil and crush fresh tomatoes.

By Zhenya Gershman, Artist, Educator and LuxEco Advocate 1. The true deadly sin is not to make art 2. The only taboo in art is bad art 3....

  Le Train Bleu is a best kept secret. Even most parisien's won't share. Dine surrounded by beautiful Belle Epoque artistry, savor the food and wine...

On April 21, 2010, the oil rig Deepwater Horizon had a dire malfunction. Both its manual and emergency blowout preventers failed to deploy when the worst-case scenario became a reality. An oil rig blowout has the potential to occur when some combination of mud, oil, natural gas, and water erupt from the well, surge up the drill pipe, and ignite at the surface, exploding into an inferno.

By Nancy Chuda founder and Editor-in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Venice Italy To step into her shoes is like following...

By: Molly Rovero, LuxEco Editorial Assistant For the majority of the time that the BP oil spill has been happening, company officials as well as...

"Even though I’m kinda broke right now, my closet’s full of leather, cashmere and silk -- all thanks to my favorite thrift stores." By Mary Elizabeth Williams-Villano, LuxEco Editorial Assistant

By Nancy Chuda, Founder and Editor in Chief of LuxEco Living and Founder of Healthy Child Healthy World While amping up for this year's Natural Products Expo in Anaheim, CA and getting the LuxEco team ready for our "Green Light" Initiative in which we search out and highlight the best natural, organic and eco-friendly products that the Green Movement has to offer, I can't help but to reflect on the evolving nature of "GREEN." Jim and I attended the first Natural Products Expo in Anaheim, CA almost two decades ago... and it was far from gluten-free. We were young, energetic, and held an undying faith that our world was unnaturally occurring; wearing Birkenstock and eating jerky we found our tribe. Or did we? back then, fair-trade was a hearty handshake.

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World " Sitting in front of the mountain that gave birth to Paul...

By Nancy Chuda founder of LuxEcoLiving and Editor in Chief co-founder of Healthy Child Healthy World Courtesy CBS This Morning Norah O'Donnell, Gayle King, and...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World How walking can add years to your life What...

By Nancy Chuda, Founder of LuxEco Living and Healthy Child Healthy World I hear and I forget I see and I remember I do...

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and  co-founder of Healthy Child Healthy World Artist Mary Nohr Courtesy of LuxEcoLiving "She's got your back...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Santa Ynez Valley Maverick Saloon Tales From...

By Alanna Brown, LuxEco Editorial Assistant The old diet and exercise routine just doesn’t seem to be working anymore. You eat your fruits and veggies, avoid carbohydrates (well, you try to), and are physically active at least 3 times per week. Yet, when you step on the scale it won’t budge past your old plop-down-on-the-couch-with-a-bag-of-chips weight. What is it going to take to drop the next 10 to 15 pounds? Scientists have discovered that it’s not your diet or exercise routine to blame, it’s a little endocrine-disrupting chemical known as EDC’s or “obesogens” making it impossible to shed the extra fat.

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World I was craving cheese. Not just that typical stinky cheese you find...

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series. I said “goodbye” to my best pal last Thursday. As you may recall from my...

By Alanna Brown, LuxEco Editorial Assistant Whole Foods Market is a forward-thinking grocery chain that has broken down barriers and paved the way for progress in the green movement. In addition to its organic standards for food and non-food products, and its existing recycling infrastructure, Whole Foods is now starting a wine cork recycling system. The popular grocery franchise will implement this new program at all of its 292 stores across the U.S., Canada, and the U.K.