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LuxEco Lifestyle is an ongoing conversation about the convictions, philosophy, challenges, choices, attitudes and spirituality that create the framework through which we view the world and define our lifestyle.

The Quin is Manhattan’s Quintessential Luxury Boutique Hotel and One of the Best in...

By Nancy and James Chuda founder of LuxEcoLiving and Healthy Child Healthy World New York City 57th and 6th Avenue, The Quin Hotel         When...

We’re honestly thrilled to announce Walgreens “Ology™” Brand of Healthy Home Products

Introduction by Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Twenty two years ago Jim and I lost our...

Leading A Green Movement, One Well-Heeled Eco Step At A Time

By Rachel Sarnoff, Writer and Founder of EcoStiletto.com and MommyGreenest.com and LuxEco Advocate I’m a journalist by trade and I’d been writing about fashion and...

Kimberly Jones purveys the best affordable wines from France

By Nancy Chuda founder and Editor-in Chief LuxEcoLiving and co-founder Healthy Child Healthy World Queribus Castle and the Cru overlooking Maury France If you had to...

Hats off to history on Derby Day

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World What's a hat got to do with it? The Kentucky...

In Defense of Plastic Bags? Say What?

by Linsley Oaks, LuxEco Editorial Assistant Green is in and it is here to stay.  Eco-friendly products have blossomed on the fashion scene and are...

High Speed Rail in California’s Future

By: Molly Rovero, LuxEco Editorial Assistant Imagine a world without fossil fuel powered cars! This is what the Los Angeles chapters of the American Planning Association and the American Institute of Architects teamed up to do when they created Rail LA, a group dedicated to "healing the wounds of past infrastructure projects" and helping transition from "an automobile based society to a transit based one." They seek to raise awareness about the myriad of benefits that high speed rail can have for Southern California, such as a reduction in emissions, mitigation of traffic congestion, and countless other environmental concerns related to society’s daily reliance on fossil-fuel-powered transit.

For Colette- The Flower That Shattered The Stone

By Nancy Chuda, Founder of LuxEcoLiving.com Tonight, Jim and I were guests on "Toxic Childood" a CNN special report hosted by Sanja Gupta MD. For the...

Understanding Labeling for Certified Organic Wine

Organic grape farmers feel they are getting the short end of the stick when it comes to the current labeling of organic wines. By Brooke Rewa, LuxEco Editorial Assistant Organic shopping can be confusing. Organic wine shopping, even more so. Many of us don't have time to stop and read every ingredient on the products we are looking to purchase at the grocery store. This is why we look for known "stamps of approval." The biggest stamp we look for when shopping organic is that of the United States Department of Agriculture (USDA). The USDA sets very high standards for what can be labeled certified organic; which is why we as consumers trust them. They have taken these standards to new levels in the wine industry and it could be doing more harm than good for the world of organics. When perusing your local grocer for an organic wine you will find two different labels; one clearly labeled certified organic and one labeled "made with organic grapes". This is where things get confusing and where organic grape farmers get upset. In order to be labeled certified organic by the USDA wine must be made from 100% organic grapes and contain no added sulfites. Sulfites occur naturally when grapes are fermented to make wine, it is impossible for any wine to be completely sulfite-free. Wine makers have been adding sulfites for centuries. Sulfur protects wine from oxidizing, allows for a longer shelf life and prevents unwanted organisms from growing in th
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The New Hotel Roblin is Paris Perfect

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World. The New Hotel Roblin is the Paris Perfect Seated in the...

The Batcheller Mansion Inn is Saratoga Springs Crown Jewel

By Nancy and James Chuda founder of LuxEcoLiving and co-founders of Healthy Child Healthy World The Batcheller Mansion Inn is one of America's most historic...

Chemical Creepers: Toxic Textiles

By Alanna Brown, LuxEco Editorial Assistant These days, any given suited politician, uniformed worker, outfitted student, or swaddled infant wears a garment no far cry from that of Iron Man. Synthesized and industrialized just like the incredible transforming suit, our clothing comes with all sorts of modern finishes. We purchase the wrinkle-free, stain resistant, flame retardant, anti-fungal, anti-bacterial, anti-static, odor-resistant, permanent-press, non-shrink fabric, smoothed-to-boot with softening agents. But the irony in this is that these resistant retardant protectants end up doing more harm than good. Every anti-fill-in-the-blank means more chemicals in your clothing.

Eight Great Benefits Of Walking

By Alanna Brown, LuxEco Editorial Assistant I came across this MSN health article on walking and, as an avid walker myself (I walk an average of 12 miles per week), I had to share what I learned. Regular brisk walking can do wonders for your health, and it’s so simple! No gym fees, nowhere to drive to, no certain time to be at that aerobics class. You can just walk out the door at your favorite time of day, pop in a set of headphones, and tour the neighborhood. Research shows there are 8 incredible benefits to this type of moderate exercise.

Why Now—The Guiding Principle of LuxEco

Giving Birth to LuxEco Living LuxEcoLiving incorporates three basic principles; food, shelter, and love. Each attribute defines and identifies a new cultural paradigm shift....

Lotusland in Santa Barbara is one of the best horticultural sites in the world

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World   This week we are taking you on a tour of...

Passing a knife through a melon could make you sick

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World FDA confirms Listeria outbreak is linked to cantaloupe...

Retaking our Green Wedding Vows at the Hotel Bel-Air

By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World In a historic setting which rekindles Hollywoods Golden but now...

The BP Oil Spill: What Happened And Who’s To Blame?

On April 21, 2010, the oil rig Deepwater Horizon had a dire malfunction. Both its manual and emergency blowout preventers failed to deploy when the worst-case scenario became a reality. An oil rig blowout has the potential to occur when some combination of mud, oil, natural gas, and water erupt from the well, surge up the drill pipe, and ignite at the surface, exploding into an inferno.

Join The LuxEco Tribe!

... And let's lead the way  by action for a better tomorrow. As the world is spinning madly out of control getting grounded is sometimes...

Travels with Journey to the Montage: Dogue in Vogue 90210 Style

By Nancy Chuda and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World   Experience ultimate green luxury, fine dining, the spa...

Fast Food Gone Green?

As victims of busy schedules, we are easily seduced by the drive-thru lines of fast food traps that promise quick service for low cost and oftentimes, low-quality food. We’ve seen their brightly colored signs along freeways, tempting our growling stomachs, but why should we have to sacrifice quality and health in the interest of saving time and money? Many fast food chains have caught on and are modifying their business initiatives to promote healthier and more eco-friendly practices.

The Hotel San Régis Paris France: LuxEcoLiving’s Best Hotels in the World

By Nancy and James Chuda founders LuxEcoLiving and Healthy Child Healthy World This magnificent 5 star Hotel is one of the most precious finds in...

Restaurant Review: Get Your Locally Grown Kicks at Root 246

By Nancy Chuda founder and Editor in Chief of LuxEco Living and co-founder of Healthy Child Healthy World Having just returned from Burgundy, France as...

The Many Husbands of Ganna Walska

By: Nancy Chuda, co-founder of LuxEcoLiving.com and Healthy Child Healthy World "One need not be in California long before he feels his soul beginning to stir. The air is magnetized...the consciousness awakens ...the soul must speak." Ganna Walska, the flamboyant opera singer who wrote those words in her memoir, had not merely tired of New York. After a six-week stay in the Hollywood Hills in 1940, the 53-year-old Mrs. Walska truly believed that her destiny lay in this "sunny land" where "people are decidedly more interested in your being than in your pocket."

Fishing Closures and Seafood Sniffing: Addressing Gulf Seafood Safety

by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health via The...

Mattei’s Tavern in Los Olivos embraces timeless history but fuels creative cullinary change

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Emily and Robbie Wilson pay homage to the...

New Advances in Microbiology Look Promising; Microbiologists Embark On a Microbe Mission

Scientists with the National Institutes of Health are on a mission—being called the Human Microbiome Project—to find out what these microbes do exactly. Which ones are fighting for or against us, and how might they have the potential to counteract disease?

±2°C: A Far Eastern Inconvenient Truth

By Lush Huxley, LuxEco Living Editorial Assistant Move over Al Gore and make room for the ladies. The Western world isn’t the only hemisphere freaking out...

GridPoint’s Smart Grid Tech Makes Energy Conservation a Cinch

Smart Grid Technology and Energy Conversation Make a Great Couple By Derin Richardson, LuxEco Editorial Assistant It’s the proverbial situation--someone is happily carrying out his/her daily routine when the mail, secretly harbouring a most ominous electricity bill, arrives. The bill is discovered, opened, and the crocodile tears start to flow all over again. But "smart grid technology" could make energy conservation easy and cost effective.

Where can you find some of the best cheese in the world? The Cheese...

By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World I was craving cheese. Not just that typical stinky cheese you find...

PETA’s Sexiest Vegetarian Next Door 2010

It's no surprise! Country music starlet Kellie Pickler and Heroes' star Milo Ventimiglia are pretty sexy. Both were named Sexiest Vegetarians ...

Come Out … Come Out … Whoever You Are!

By Bernadette Bowman, Comedienne and LuxEco Advocate who writes the LIFE GOES RETROGRADE series To honor and celebrate National Coming Out Day on October 11th, Gay.com is encouraging people who feel like it to write a letter from their older and wiser self to their younger self, way before they understood the word “gay” and all that it means in their respective lives as adults. This endeavor is called “Writes of Passage" and it's proving to be a way of healing for both writer and reader.

Hay! Get a Handle

By Nancy Chuda founder and Editor-in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Here's a LuxEcoLiving4U time saver. It's called Hay Handle.           Time...
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San Ysidro Ranch Welcomes Valmont: The World Leader For Anti-Aging

You could say he's spoiled. Or you could say so are we. You're right. Living the life with a Lab in Luxury can only happen at the posh and prestigious San Ysidro Ranch. No one does it better than Ty Warner. Where in the world can experience a couples massage while your dog stretches out on your private terrace and gets one too.

Seasonal Eating: The Best Nature Has to Offer

By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin Before the advent of refrigeration, seasonal living wasn’t an aspiration,...

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