When Angels Cry: Jennifer Edwards New Novel Promises More Than Fifty Shades of Grey….Sexual...
By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
The movie, Fifty Shades of Grey is meant to be...
Nancy’s Organic Kitchen: Vegan Chocolate Chip Cookies
By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
National Chocolate Chip Day
Today is National Chocolate Chip Day! It's...
Economic Repercussions From an Eco-Friendly Oil Clean Up?
By: Molly Rovero, LuxEco Editorial Assistant
Skeptics would say that Darryl Carpenter and Otis Goodman of C.W. Roberts in Florida did not thoroughly think their...
Hambleton Hall one of the Great Houses of England: LuxEcoLiving’s Best Relais & Châteaux...
If your looking for an experience that encapsulates the beauty and serenity of the English countryside in a part of the world that is known for the origins of fox hunting, do explore one of the places where the famous British playwright Noel Coward resided and wrote. Hambleton Hall ranks as our top choice for 2016
Michelle Obama Urges Restaurant Industry To Change For Kids
By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin
Did you know that most kids’ meals in restaurants have twice as many calories as the meal you’d serve them at home? Not only are the majority of these meals laden with saturated fat and salt, but some even reach a whopping 1,000 calories! Such a meal is high in calories for an adult, and for a child that’s just ridiculous.
Blackberry: Is Green The Next Move In Their Playbook?
By Alanna Brown, LuxEco Editorial Assistant
At the March 2010 CeBIT, the world’s leading tradeshow in the digital industry, Global eSustainability Initiative (GESI) announced an important new member. Research in Motion, which makes Blackberry, will be joining the organization. That’s right, Blackberry is changing its color…to Green. The widely popular smart-phone maker has come under recent scrutiny for its practices, or lack thereof, regarding sustainability. One Greenpeace report stated, “the Blackberry Pearl, which lost a lot of points in the life cycle criteria and for poor energy efficiency, and did not even meet the Energy Star standard.”
Travels with Journey: Doggie Heaven at The Cliffs Resort Pismo Beach
Travels with Journey
The Cliffs Resort is a 5 star Doggie Haven Hotel
It's a classic experience! The book, Eloise at the Plaza, the story about...
Honeybees Living Atop Denver Hotel
By: Molly Rovero, LuxEco Editorial Assistant
Denver’s Brown Palace Hotel takes a step towards sustainability by housing a new species of guests. The plan called the...
It’s Hair Raising! We Want To Stop The Spill!
By Nancy Chuda, Founder of LuxEco Living and Healthy Child Healthy World
As citizens, we are cut out when it comes to our voices and...
How Fit Are You?
The holidays are coming. You just spent a fortune on that special cream that is meant to reduce stretch marks but did you ever...
A Taste of Yosemite: Best Culinary Experience California Gold
The Taste of Yosemite offers more than just gourmet delights
Curb Your Consumerism
Yay if you recycle!!! But there is more to the story!
Annie Leonard's "Story of Stuff" is pure genius! Take 20 minutes out and think...
WATCH: Inspiring Sustainability at Elon University
By Elaine Durr, Sustainability Coordinator of Elon University and LuxEco Advocate
Elon University’s mission statement says, in part, that “We integrate learning across the disciplines and put knowledge into practice, thus preparing students to be global citizens and informed leaders motivated by concern for the common good.” Elon believes that one of the most pressing issues facing students, indeed all citizens, today is global environmental change. In order to be true to that mission statement, it is imperative that Elon teach its students about environmental change, human interactions with the earth and how they can be good stewards of this planet so that the mission of producing “global citizens and informed leaders motivated by the common good” is accomplished.
14 Reasons to Never Doubt Yourself
By Alanna Rosette Brown, a writer/filmmaker, LuxEcoLiving Advocate, and author of Moonpennies. Follow her blog at alannarosette.com
Self-doubt is one of our biggest gremlins, as...
Chef Pinks Bacon and Brine is Mighty Fine: One of the Best Tastes in...
By Nancy Chuda founder and Editor of LuxEcoLiving and co-founder of Healthy Child Healthy World
Solvang California, Bacon and Brine
Chef Pink and Courtney Rae are...
Are Your “Organic” Eggs All They’re Cracked Up To Be?
By Lorri Ballance Laird, LuxEco Advocate
For many consumers, eggs are a staple in their diet. What’s better than a yummy omelet or frittata on a Sunday morning? While many food-conscious consumers make an attempt to buy products that are produced organically and/or sustainably, they may be getting duped when reaching for that carton of eggs labeled “organic” or “free-range.”
Hats off to history on Derby Day
By Nancy Chuda founder and Editor-in-Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
What's a hat got to do with it?
The Kentucky...
Green Business Networking: Fifth Annual Event!
Green Business Networking Proudly Celebrates Fifth Year, With... You?
It's hard to believe, but tomorrow's mixer will also be our FIFTH anniversary! Time flies...
Travels with Journey: Hotel Cheval in Paso Robles is a Derby Winner
By Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of Healthy Child Healthy World
Hotel Cheval celebrates the bold beauty and history of legendary 17th...
A Perspective on Green: Then and Now
By Florence “Flip” Ross, LuxEco Advocate
Since I was fortunate to have just celebrated my 88th birthday, I assume I am the oldest person writing for LuxEco Living. Therefore, allow me to tell you what life was like back in my day, and how we treated the environment. We didn't. We simply accepted things as they were, and I did not become aware of our world and how to keep it clean. It was just sufficient to live it.
Chemicals May Be Sabotaging Your Diet
By Alanna Brown, LuxEco Editorial Assistant
The old diet and exercise routine just doesn’t seem to be working anymore. You eat your fruits and veggies, avoid carbohydrates (well, you try to), and are physically active at least 3 times per week. Yet, when you step on the scale it won’t budge past your old plop-down-on-the-couch-with-a-bag-of-chips weight. What is it going to take to drop the next 10 to 15 pounds? Scientists have discovered that it’s not your diet or exercise routine to blame, it’s a little endocrine-disrupting chemical known as EDC’s or “obesogens” making it impossible to shed the extra fat.
Olivia Newton-John Shares Her Success: All In Her Family
Some call her Liv, others Livvy, and if you're a close family friend and want to get her attention you say, OLIVIA. But to...
Irresponsible Care: National Children’s Study faces changes which may put children’s health at greater...
Introduction by Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of Healthy Child Healthy World
In 2000, many children's health advocates applauded Congress's decision to...
Through Hardship and Disaster, Is Compassion the Cure?
In Tom Shadyac's Film "I Am," he poses a solution to a battered world: Compassion- It will right whats wrong with the world.
By Nancy Chuda c0-founder and Editor-in-Chief LuxEco Living and Healthy Child Healthy World
As a society we are not immune to disasters-- not in the face of mother nature who rules. Man does not have dominion over nature. But what man instinctively has is the desire to help those in need. Having compassion is the only way we will survive through disaster and hardship.
Fishing Closures and Seafood Sniffing: Addressing Gulf Seafood Safety
by Elizabeth Grossman, Author of Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry, High Tech Trash: Digital Devices, Hidden Toxics, and Human Health
via The...
WATCH: Food, Glorious Real Food
By Nancy Chuda, co-founder of LuxEcoLiving.com and Healthy Child Healthy World
A divine inspiration. A remarkable event. An outstanding evening. Jim and I were treated to one of the most memorable moments in our lives—at Coleman Farm’s annual dinner. Their mission is to re-connect diners to the land and the origins of their food, and to honor the local farmers and food artisans who cultivate it.
O, Come All Ye Thrifters!: LuxEco Thrift Gifting for a Green Holiday
by Mary Elizabeth Williams-Villano, LuxEco Living Editorial Assistant
A future gift, recycled in a thrift store, made from recycled materials. Now that's a LuxEco Resplendent Repurposing triple header! by Mary Elizabeth Williams-Villano, LuxEcoLiving Editorial Assistant
Lori Dennis on Green Interior Design
By: Leslie Harris, Interior Designer, Leslie Harris Interior Design and LuxEco Advocate
Lori Dennis’ desire to be part of the solution to waste and pollution in the interior design and construction fields led her to write “Green Interior Design” which came out last month. Along with beautiful images of her work, it is a manual of resources for anyone wishing to create green interiors.
How busy are you?
This article originally appeared in The New York Times
The ‘Busy’ Trap
By TIM KREIDER
If you live in America in the 21st century you've probably...
Bacon Barrels Babes and Bushwacker Oh My!
By Nancy and James Chuda founders of LuxEcoLiving and Healthy Child Healthy World
Los Olivos California Saarloos and Sons Field
Forget the BLT and hold the...
No more oil drilling in our oceans. Please!
By Florence "Flip" Ross, LuxEco Advocate
As I sit here, and gaze proudly at all my "going green" products, I feel I am doing something...
Quit Fracking Around with Our Children’s Health
What the Frac? Pollution from the use of thousands of chemicals to derive natural gas from shale is threatening the health of our children...
In the Spice Cabinet: Heealing Through Home Remedies
It's no secret that when plants are harvested for their life sustaining and nutritional qualities that every part of the plant that can be used is.......Of the various plants that serve multiple purposes, the nutmeg plant is the only plant that yields not just one, but two spices.
Write a Novel, Lose Weight, Win at Work, and Prevent Disease…With A Lifespan Treadmill...
By Alanna Rosette Brown, a writer/filmmaker, LuxEcoLiving Advocate, and author of Moonpennies. Follow her blog at alannarosette.com
Make a New Years Resolution: Stand-Up and Walk...
Travels with Journey in Healthy Hammock Style
By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World
He loves to travel! And we love...













