Lifestyle

  Green Business Networking Proudly Celebrates Fifth Year, With... You? It's hard to believe, but tomorrow's mixer will also be our FIFTH anniversary! Time flies...

by Heather Clisby Second Chance Ranch courtesy of BlogHer The latest product to land on my radar is a computable toothbrush, apparently "the first of...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and Healthy Child Healthy World Solvang California, Buttonwood Farm Winery and Vineyard Step out of...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Emily and Robbie Wilson pay homage to the...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Menopause is not inherited it's a fact of...

By Nancy and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World     Santa Barbara's San Ysidro Ranch is a posh, plush puppy...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World Two architectural visionaries, James Chuda and David Noble...

By Nancy Chuda founder and Editor-in-Chief LuxEcoLiving and co-founder of Healthy Child Health World Lead in her Lipstick? Not Meryl! Not in real life. But...

...I Wish For Safe Toys Tonight! My last trip to Toys R' Us was disturbing on several levels.  Not having kids of my own, I...

By Nancy Chuda founder and Editor-in Chief LuxEcoLiving and co-founder Healthy Child Healthy World Queribus Castle and the Cru overlooking Maury France If you had to...

We were treated to the culinary talents of a genius! We had literally just returned from the land of Alain Ducasse, Provence France, where we had been seated for an array of tasting menus, literally, for days and nights, by his top chefs... our taste buds had been spoiled fresh until we met chef Jeremy Tummel... my oh my!

By Nancy and James Chuda founder of LuxEcoLiving and co-founders of Healthy Child Healthy World The Best Cheese in the World Series LuxEcoLiving caught these cheese...

By: Molly Rovero, LuxEco Editorial Assistant The Carbon-Free Home by Stephen and Rebekah Hren boasts “36 Remodeling Projects to Help Kick the Fossil-Fuel Habit” as...

Michelangelo, The Creation of Adam, c. 1511, fresco, 480 cm~ 230 cm (189.0 in ~ 90.6 in) By Zhenya Gershman, artist, educator and LuxEco...

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and Healthy Child Healthy World Backstage at The Flamingo Hotel Las Vegas Nevada She sings with...

By Galen Crawley's, author of A Path To Survival Against All Odds and LuxEco Advocate In 1979, the British colonization of Zimbabwe came to an end under Ian Smith. After sustained social unrest, the ZANU party, led by Robert Mugabe, came to power. Initially, there was a pervading sense of optimism as this charismatic, highly intelligent individual began to educate the country. In the 1980’s, the economy was growing and Zimbabwe was the breadbasket of Africa. Unfortunately, what began as a democracy became a dictatorship. During the 90’s the Zimbabwe spiraled into decline. At the beginning of the millennium, the Land Reform Programme was initiated. The white farmers, who fueled the economy with their tobacco and food production, were brutally kicked out. It was the beginning of mass starvation, hyper-inflation, and when the diamond fields were found, murder and torture.

Hands by Guido Daniele Hands by Guido Daniele By Florence "Flip" Ross, LuxEcoLiving Advocate and Contributor If I could bring the planet Earth, back to its natural beauty If I could sing its praise, and make the world assume its duty If I could make the industries clean up their foul pollution Our air, our water, would be clean, and would be the solution If I could force our corporations to help clean up our planet

I loved mt experience at Mad and Vin. Mostly, I enjoyed our conversation with chef Seth Nathan while dining with friends.

I have traveled the world. Met chefs in Paris, Provence, London, Milan, Venice, Gstaad, to mention only a few destinations and compared to some of those masters I found a brilliant culinary sympatico with John Cox.

By Nancy Chuda Co-founder of LuxEcoLiving and Healthy Child Healthy World There is nothing more satisfying then the taste of a handmade ravioli. Stuffed with fresh ricotta cheese and spinach, or goat cheese smothered in a fresh sauce made from homegrown, roma or prized heirloom tomatoes. Pasta is one of the world’s most popular foods and comes in hundreds of different shapes, varieties and with dozens of different ingredients. [Virgensia Dioreo] Nancy Chuda, Fouder of LuxEcoLiving.com and Vicenzia DiIorio The tradition of making pasta is timeless throughout the world. Almost every country has identified a noodle in part of their customary culinary cuisine . But the Italians, hands down have the most varieties. Spaghetti (coming from the Italian, spago which means cord) is the most popular variety ... and is long thin noodles that come in a variety of thickness and goes well with all traditional sauces. Capellini or angel hair pasta is the thinnest pasta of all and takes barely one to two minutes to cook; goes well with very light sauces or the classic basil, olive oil and crush fresh tomatoes.

LOHAS Second Annual Los Angeles Networking Event & Reception - Provides Forum for Green Business Leaders. LOHAS, the producers of the annual LOHAS Forum is...

By Nancy Chuda and James Chuda founders of LuxEcoLiving and co-founders of Healthy Child Healthy World   Experience ultimate green luxury, fine dining, the spa...

Washington's Fiscal Policy This Year Takes Aim At the EPA By Slashing a Great Deal of Support By Derin Richardson, LuxEco Living Editorial Assistant President Obama signed,...

Kelle Groom's nonfiction memoir, I Wore the Ocean in the Shape of a Girl (Free Press) is a title wave of emotions wrapped in heart-shaped box, a keepsake for all time.

  Part two:Burgundy4U It was a hot and muggy summer day late in the month of August. The white wine was on ice. The defrosted shrimp...

By Stephanie Nickolson a contributing LuxEcoLiving advocate and Interior Designer How To Create Your Own Residential Oasis   It wasn't that long ago that...

The Fairmont Miramar Hotel and Bungalows gets 5 Paws! Excellent location, fabulous service and extra treats for Journey.

By Nancy Chuda founder and Editor in Chief of LuxEcoLiving and co-founder of Healthy Child Healthy World   Courtesy Warner Brothers Pictures "There's evil in the...

We got lucky! Six years ago we adopted the most "labradorable" puppy.

By Sahar Ghaffari, LuxEco Living Editorial Assistant The cosmetic market today is saturated with thousands of products that claim to tighten, moisturize, and smooth your skin; but usually these claims come with a hefty cost, artificial ingredients, and not necessarily the results you were hoping for. However, the answers to some of your skin problems could be secretly hidden right in your very own kitchen.

By Alanna Brown, LuxEco Editorial Assistant "Isn't it wonderful that none of us need wait a moment before starting to change the world," Penelope Jagessar Chaffer quoted from the Diary of Anne Frank after Nancy Chuda (Healthy Child Healthy World and LuxEco co-founder) presented her with the HCHW Moms-on-a-Mission honor for inspiration Wednesday night. Penelope is an award-winning documentary filmmaker and the first black female director to receive a BAFTA award nomination. Above all, however, she is a mother, proven by her dedication to complete her most recent documentary, Toxic Baby, despite the adversity that arose in the process. In accord with Anne Frank’s legacy, she waited not a moment before embarking on her five-year journey to make this film and thus start to change the world, one mother at a time.

Bob's commitment to being Well Bread means doing good things. He supports the Los Alamos Community by donating what they don't sell to local...

  Repurposing wealth for the preservation of natures most incredible gifts. An environmental habitat shared in perpetuity and the opportunity to connect with nature. The Point...

By Kerin Van Hoosear, LuxEco Editorial Assistant and author of Seasonal Cooking with Kerin Before the advent of refrigeration, seasonal living wasn’t an aspiration,...

Nutritional Facts can easily help shape your Figure: How to get vegetables in that breakfast Cereal. By Brooke Rewa, LuxEco Editorial Assistant Pulfoods is bringing us a healthy breakfast that both parents and kids can get behind; Crunchfuls cereal. Made from beans and lentils this cereal is the perfect way to sneak in a full serving of vegetables first thing in the morning. With 4 grams of protein and only 3 grams of sugar this gluten-free, natural product is a great alternative to processed, sugary breakfast cereals.